Bada Bing's Profile

Type

Please help me make a plan for teaching my sister to cook

Oct 21, 2014 by Christina D in Home Cooking

24

Dinner Party for a Beginner?

Oct 20, 2014 by dgreen1 in Home Cooking

46

Keurig

Oct 16, 2014 by Melloyellow0123 in General Topics

8

Good vs. Bad Pizza: Is there such a huge difference?

Sep 26, 2014 by chilihead in General Topics

162

Winter Emergency Stock-Up

Oct 09, 2014 by nemo in General Topics

113

Help: Absurdly Successful Boletus/Porcini Hunt!

Oct 18, 2014 by butterfly in Home Cooking

9

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

352

Things you put ketchup on

Jan 02, 2008 by potterybliss in General Topics

139

Signs of a NOT Authentic Chinese Restaurant

Sep 11, 2014 by krystle920 in General Topics

468

Got a big butt

Oct 15, 2014 by Bada Bing in Home Cooking

20

Best type of knife for slicing uncooked meats?

Sep 03, 2013 by Sneef in Cookware

18

Food mythbusters . What's your belief or not ?

Oct 03, 2014 by emglow101 in General Topics

200

"Bar S Beef Franks": has anyone tried them?

Jul 02, 2008 by FoodFuser in General Topics

60

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

167

How come my tuna fish never tastes as good as sandwich shops?

Jan 07, 2003 by Flynn in General Topics

192

Salvaging gross breaded fish

Oct 13, 2014 by Bliss149 in Home Cooking

35

Poor Man's Lobster? OMG! What Did I Do Wrong? Monkfish Disaster!

Mar 02, 2010 by kernel in Home Cooking

18

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

610

Best barbeque sauce out of a bottle?

Jul 12, 2007 by Pei in General Topics

226

Need gluten and oil free recipes for relatives coming to visit! Please help!

Aug 11, 2014 by meerastvargo in Home Cooking

40

Fried Rice Help

Oct 10, 2014 by rudeboy in Home Cooking

10

Lovely, tongue tickling Neapolitan style pizza at home. Tips?

May 29, 2014 by alliegator in Home Cooking

61

Notable names in cooking show history?

Jan 07, 2007 by grocerytrekker in Food Media & News

216

I'm having trouble with my first ever carbon steel pan

Jun 15, 2013 by Jennie2 in Cookware

42

Suggestions of what to make with 3 pounds of shredded cabbage

Sep 23, 2014 by lukfam in Home Cooking

55