Bada Bing's Profile

Type

Participle Placement in Recipes

Jun 07, 2014 by lamb_da_calculus in Home Cooking

75

Lacey and Olympia Updates -- 2012-Present

Jun 12, 2014 by Bada Bing in Pacific Northwest

0

View options

Jun 11, 2014 by Bada Bing in Site Talk

1

Anything to look for in Aldis?

Dec 19, 2013 by Kajikit in Chains

163

Corn or Flour Tortillas for Chicken Enchiladas?

Jun 03, 2014 by EarlyBird in Home Cooking

83

Large number of large scallops?

Jun 06, 2014 by Bada Bing in Home Cooking

26

Food safety

Jun 08, 2014 by LaxGrammy in General Topics

4

Buying Flour Online

May 26, 2014 by Lorry13 in General Topics

28

Learned from experience?

Jun 03, 2014 by Bada Bing in Home Cooking

138

Food Safety Question

Jun 04, 2014 by labuenavidamere in General Topics

18

Thread title guidelines?

May 25, 2014 by Bada Bing in Site Talk

94

How do I make PERFECT scrambled eggs?

Aug 07, 2007 by LuluTheMagnificent in Home Cooking

67

What foods have traveled in your carry-on?

Jun 15, 2007 by charlestonebayer in General Topics

155

At what age should you let a child handle a kitchen knife to help with food prep? [moved from Home Cooking]]

Nov 10, 2011 by freia in Not About Food

144

Is suckling pig worth the trouble...

Jun 04, 2014 by StriperGuy in Home Cooking

26

Lovely, tongue tickling Neapolitan style pizza at home. Tips?

May 29, 2014 by alliegator in Home Cooking

49

Suggestions for simple Vietnamese dish?

Jun 04, 2014 by rstuart in Home Cooking

25

Smoke Points of common cooking oils

May 07, 2010 by tonka11_99 in General Topics

35

Messermeister Knives???

Oct 10, 2007 by aburkavage in Cookware

19

FINALLY have a Sourdough Starter, now what ?

May 18, 2014 by PoppiYYZ in Home Cooking

23

Brine vs. Marinade for grilled chicken

Jun 23, 2009 by jerry200 in Home Cooking

25

Pizza dough help....

May 27, 2014 by italianyc84 in Home Cooking

12

Inexpensive, but good, olive oil? [Moved from Home Cooking]

Sep 01, 2006 by melle76 in General Topics

75

A Non-Offensive Universally Acceptable Meal

May 14, 2014 by thinks too much in General Topics

193

Two cuts of meat I'm not sure what to do with

May 25, 2014 by iheartcooking in Home Cooking

13