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Bada Bing's Profile

Type

Questions about Nespresso machines and Frothers

Nov 11, 2012 by Breadcrumbs in Cookware

49

MEATLOAF - Home Cooking Dish of the Month for February 2014

Jan 31, 2014 by herby in Home Cooking

174

How much does a loaf of bread cost where you live?

Jul 18, 2010 by free sample addict aka Tracy L in General Topics

61

In desparate search for the most MILD buffalo sauce available in a bottle!!!

Aug 11, 2011 by schrutefarms in General Topics

22

Food mythbusters . What's your belief or not ?

Oct 03, 2014 by emglow101 in General Topics

201

Advice on cutting board / butcher block

Aug 24, 2010 by tyyz in Cookware

67

Bay scallop preps, please

Nov 14, 2012 by Splendid Spatula in Home Cooking

22

Terrible Spiral Ham [moved from General Topics]

Jan 20, 2012 by teabag in Chains

27

The best sausage you ever had

Jun 09, 2010 by RealMenJulienne in General Topics

116

Are you using a bread machine?

Feb 24, 2012 by HBGigi in Cookware

78

Vitamix pro series 750 vs. Vitamix Vita-Prep 3 - Opinions Needed

Mar 28, 2013 by noptik in Cookware

19

What to do with leftover couscous?

Dec 30, 2014 by Tabaka in Home Cooking

15

Jarred Red Pepper Question

Jun 07, 2010 by lizzy in General Topics

16

Cilantro...to use the stems or not?

Jul 16, 2011 by kpaxonite in Home Cooking

36

Squab versus pigeon meat?

Dec 25, 2014 by cakezero in General Topics

7

How do I cook a ham that falls apart and isn't juicy?

Dec 14, 2014 by theusedversion in Home Cooking

9

What is your handwash routine?

May 01, 2014 by Kontxesi in Cookware

90

Au gratin potatoes again - what cheese?

Dec 04, 2014 by lemons in Home Cooking

38

How to get onions to soften

Feb 17, 2009 by arifa in Home Cooking

40

New York Strip Roast?

Dec 20, 2014 by madeliner in Home Cooking

19

National Fruitcake Day

Dec 21, 2014 by greygarious in General Topics

16

Bread Knife for Crusty Breads

Sep 17, 2014 by Bada Bing in Cookware

31

Anything good not terribly far off of the Ohio Turnpike-Maumee to Pennsylvania border?

Nov 07, 2012 by Michigan Mishuganer in Great Lakes

17

No knead bread - large loaves and dutch oven size

Dec 23, 2014 by michaeljc70 in Home Cooking

8

How Do You Pronounce "Gyro?"

Sep 21, 2007 by foodmonk in Not About Food

120