Bada Bing's Profile

Type

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

153

Difference in grilling grates

Apr 23, 2007 by zoni521 in Cookware

54

Do you eat the...gulp...fat?

Jan 01, 2012 by Jerseygirl111 in General Topics

177

Restaurant Quality Steak (ribeye)

Feb 23, 2011 by Dapuma in Home Cooking

103

Authentic Chinese Beef and Broccoli

Aug 01, 2014 by rudeboy in Home Cooking

10

Questions about roasting peppers...

Aug 27, 2012 by FitMom4Life in Home Cooking

35

Let's talk about white bread

Jul 13, 2014 by ennuisans in General Topics

77

Picky, allergic, downer friends for St. Patrick's Day. Help.

Mar 11, 2010 by LauraGrace in Home Cooking

70

Chili Definition

Jan 09, 2014 by roro808 in General Topics

217

Chicken Stock - Pressing Pause?

Jul 21, 2014 by GallopingGargoyles in Home Cooking

23

Fresh Cilantro/Coriander seed

Aug 26, 2003 by Chris VR in General Topics

14

Do you wash your pizza stone?

Jul 24, 2014 by c oliver in Cookware

13

Pizza problem

Jan 05, 2012 by cristina3611 in Home Cooking

37

Taqueria Alameda - Westland, MI

Feb 20, 2010 by JanPrimus in Great Lakes

60

Why Don't the Chinese Eat Outside?

May 13, 2003 by ryan in General Topics

43

Freezer died, need help rescuing meat.

Jul 22, 2014 by AndreaSo in General Topics

10

My Nemesis: Frozen Whole Chicken...

Mar 19, 2013 by Resplendent in Home Cooking

60

New Yorker archives: Why ketchup is universally ketchup

Jul 12, 2014 by RelishPDX in General Topics

1

Sourdough starter not rising - help!

Feb 07, 2013 by biondanonima in Home Cooking

104

Good eats between NYC and Interlochen,MI via I80

Jul 07, 2014 by youngabunga in Great Lakes

28

Best marinara sauce in a jar?

Jan 13, 2013 by josephnl in General Topics

117

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

335

Need help in duplicating an unusual Chinese duck sauce for egg rolls..

Jun 20, 2007 by cimero in Home Cooking

277

Pho- is it .. good for you??

Mar 21, 2007 by hungryabbey in General Topics

81

Do I really need a chimney starter?

Aug 30, 2008 by stratford in Cookware

69