b

Bada Bing's Profile

Type

Confused about cayenne pepper, chili powder and paprika

Nov 13, 2006 by hungryann in General Topics

50

Need alternative to Lea and Perrins or sauce w/out HFCS

Sep 11, 2010 by trolley in General Topics

108

Weber Grills -- Has Quality Declined?

Jul 16, 2007 by valerie in BBQ, Smoking, & Grilling

99

Best Bread in Detroit Region

Oct 24, 2006 by mrfood1965 in Great Lakes

61

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

199

Vitamix 6300 recently purtchased at Costco is made like JUNK!

Apr 08, 2013 by janie in Cookware

36

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

318

How do you like to use chipotle powder?

Oct 23, 2013 by fldhkybnva in Home Cooking

35

We just butchered a pig - Fresh "Ham" Slices

May 02, 2015 by Springhaze2 in Home Cooking

26

For whom still does Receipt = Recipe?

Nov 18, 2014 by Bada Bing in Not About Food

29

Cilantro...to use the stems or not?

Jul 16, 2011 by kpaxonite in Home Cooking

37

Anybody trying to start eating dinner? I haven't for years.

Mar 31, 2015 by Teague in General Topics

21

What's safe to use to finish butcher block?

Nov 25, 2007 by GDSwamp in Cookware

81

When was the last time you had a REAL hot dog?

Apr 22, 2015 by brooktroutchaser in General Topics

70

The best first date spot, especially for foodies: the Sushi Bar. Agree or Disagree?

Feb 19, 2015 by mlbartender in General Topics

142

How do you get your rib-eye so tender?

Sep 14, 2007 by sgwood415 in Home Cooking

64

Sourdough Starter Recommendation

Apr 22, 2015 by raberbm in General Topics

8

Switching from coffee to tea in the morning

Jan 01, 2014 by NanaMoussecurry in General Topics

80

Why Yelp Sucks!

Jun 15, 2011 by FoodChic in Food Media & News

192

Is my Kirkland olive oil real?

Jan 19, 2014 by trolley in General Topics

109

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

156

Variety in veg

Apr 28, 2015 by Abhinay in Home Cooking

13

Beef vs. Pork Ribs - what's the diff?

May 18, 2007 by anita_cocktail in General Topics

37

Hot Dogs... Grilled, Boiled, Steamed... or really?... Microwaved?

Apr 22, 2015 by FriedClamFanatic in General Topics

30

You add a pinch of salt. How much is it?

Apr 26, 2015 by lamb_da_calculus in Home Cooking

10