Bada Bing's Profile

Type

I am allergic to capsacin, the ingredient that makes chili hot. Is there some other ingredient that I can subst...

about 5 hours ago by debbygold in Home Cooking

2

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

180

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

309

Brisket tips?

1 day ago by eternal in Home Cooking

3

What "typical American Foods" would you serve to foreigners?

Aug 19, 2014 by vgorgue723 in General Topics

216

Reputable Websites for Buying Asian Ingredients

Aug 13, 2013 by KungPaoDumplings in General Topics

73

What is the best way to freeze mushrooms?

Aug 27, 2014 by breakfastfan in Home Cooking

10

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

606

No I Don’t Want to Split 4 Deviled Eggs 6 Ways: Why Sharing Sucks

Apr 21, 2014 by CHOW Staff in Features

49

Easy BBQ Baby Back Pork Ribs

Jun 27, 2014 by CHOW Staff in Recipes

25

Chicken of the Sea VS Starkist

Aug 16, 2014 by Talifan133 in General Topics

18

Cost of Fresh Tomatoes at Farmers Markets

Aug 22, 2011 by Rella in General Topics

37

Roasting joint for Chilli?

Aug 25, 2014 by Soop in Home Cooking

17

What would be your signature dish?

Aug 19, 2014 by Ottojr in General Topics

20

Best tasting broth sold in a store?

Aug 17, 2014 by SteveTimko in General Topics

28

Where Were the Shad?

Aug 24, 2014 by therealdoctorlew in General Topics

13

Underrated Cuisines?

Aug 06, 2014 by abfan105 in General Topics

22

Baking Sheet with rack?

Jun 19, 2011 by dixiegal in Cookware

36

Worst thing you ate before working-out.

Aug 24, 2014 by GraceW in General Topics

15

Can you recommend a starch and veggie to accompany this lemony-haddock?

Aug 24, 2014 by E_M in Home Cooking

7

In search of great Oxtail - what is the secret of boosting flavour

Jul 23, 2010 by Mistral in Home Cooking

53

Vitamix 6300 recently purtchased at Costco is made like JUNK!

Apr 08, 2013 by janie in Cookware

39

Slicing Ribeye roast for philly cheese steak

Sep 06, 2008 by johnandscooter in Home Cooking

41

What I should I serve with the champagne for a wedding toast?

Aug 10, 2014 by mlwebb in Home Cooking

35

Ketchup on Hot Dogs

Aug 11, 2008 by laliz in General Topics

266