Moody's in Truckee
Feb 24, 2006 by sku in California
Santa Maria BBQ: What time does it start? Is there one particular place along the stretch?
Jun 30, 2006 by Baby Ruth in California
Paso Robles recs for this weekend?
Jun 29, 2006 by Baby Ruth in California
Buttery Bakery, Santa Cruz
Jul 03, 2006 by beetlebug in California
Good news in Gustine: Wolfsen's Sausage returns July 3!
Jun 27, 2006 by Tom Hall in California
Hidden tahoe spots
Jun 28, 2006 by tupideville in California
Best, most aesthetically pleasing way to keep a dish cold at a picnic
Jun 28, 2006 by Katie Nell in Home Cooking
USING FRESH GINGER IN A MARINADE: MUSHY RESULTS
Jun 29, 2006 by Fleur in Home Cooking
How to Make the Densest, Fudgiest Brownies?
Jun 28, 2006 by Reddyrat in Home Cooking
Ancestral Northumberland trip
Jun 28, 2006 by toodie jane in U.K./Ireland
Homemade broccoli slaw?
Jun 28, 2006 by toodie jane in Home Cooking
Custard using egg substitute
Jun 27, 2006 by AlwayzHungry in Home Cooking
A hint about scrolling (may be browser specific)
Jun 24, 2006 by Chris VR in Site Talk
SLO hounds: your favorite local fresh fruit pies?
Jun 26, 2006 by toodie jane in California
Most used cuisinart blade?
Jun 27, 2006 by Betty in Cookware
Cappuccino chips-how to use?
Jun 26, 2006 by toodie jane in Home Cooking
Logging me out?!
Jun 26, 2006 by toodie jane in Site Talk
Vosges toffee...huh?
Jun 26, 2006 by ciaolette in General Topics
Brief mexican reports, Scotts Valley & Santa Cruz
Jun 26, 2006 by Alice Patis in California
Leaving pits in canned peaches
Jun 25, 2006 by Redbone in Home Cooking
Baking chicken tenders
Jun 26, 2006 by Covert Ops in Home Cooking
Royal Blenheims!
Jun 25, 2006 by Melanie Wong in San Francisco Bay Area
Orcutt - Jack's Famous Burgers and Bakery
Jun 26, 2006 by glbtrtr in California
Fresh corn etiquette
Jun 12, 2006 by foodiex2 in General Topics
Onions in pantyhose, Vidalia chocolate cake & other tips
Jun 24, 2006 by rworange in General Topics
Location:
Calif Central Coast
Profile
Best meal I ever ate:
anything prepared by friends
My current drink of choice:
lemon water
I really wish I could:
zip off to Paris
My favorite comfort food:
lamb stew with polenta-ahhhhh
My most tattered cookbooks:
Let's Cook It Right/Vegetarian Epicure
People Reading Me