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mexivilla's Profile

Type

Finding the Authetic Bolognese

Sep 27, 2013 by LindainBerkeley in Italy

10

Puerto Vallarta restaurant "help wanted"

Jul 09, 2013 by familyguy13 in Mexico

21

Suggestions for Ottawa restaurants

Aug 05, 2013 by marshaw in Ontario (inc. Toronto)

11

WSJ Baguettes

Aug 26, 2013 by mexivilla in France

4

Visiting Toronto Chowhound [Charleston, SC]

Aug 15, 2013 by mexivilla in Southeast

1

Culinary Uses for Pickled Jalapeno

Oct 30, 2006 by Eat_Nopal in Home Cooking

29

Grand Mayan Nuevo Vallarta

Aug 10, 2013 by stephaniesal in Mexico

1

Fresh Ontario corn

Jul 16, 2013 by wholehogtown in Ontario (inc. Toronto)

39

Why would I use white vinegar?

Apr 16, 2011 by CCSPRINGS in General Topics

104

Sandwich in a Bathroom

Mar 01, 2013 by DaisyM in Not About Food

197

Hamburgers for one?

Jun 23, 2013 by Japanecdote in Home Cooking

33

Mexican Restaurants

Jun 18, 2013 by mexivilla in Ontario (inc. Toronto)

2

Bread and oil -- Italy vs USA

May 29, 2013 by jnwall in Italy

36

Omelette vs scrambled eggs

Nov 08, 2012 by fldhkybnva in General Topics

107

Reaching an age when an individual au gratin casserole serves 4

May 17, 2013 by nlgardener in General Topics

2

Survey: What is your favor condiment for toast?

Jan 05, 2013 by Chemicalkinetics in General Topics

146

Uses for Cumberland sauce

May 02, 2013 by jibberjabberwocky in Home Cooking

11

Did Bambi Ruin it Forever in America? [moved from Home Cooking]

Feb 07, 2012 by Dansky in General Topics

97

Caplansky's - You have got to be kidding me!

Jun 01, 2010 by bjinyyz in Ontario (inc. Toronto)

113

Langoustines in Paris?

Apr 24, 2013 by asm_ny in France

7

Good european/mediterranean in Ottawa

Apr 19, 2013 by Lazar in Ontario (inc. Toronto)

2

Delivery or take away in Rome, staying in Monti neighborhood

Mar 20, 2013 by CXSam in Italy

5

Does anyone eat tartar sauce with anything other than fish?

Jan 20, 2013 by fldhkybnva in General Topics

76

Taco Specialty by State

Feb 25, 2013 by mexivilla in General Topics

3

Creton (spicy pork pate) - is it a Quebec thing?

Jan 05, 2007 by rworange in General Topics

29