pyangas's Profile
Got a recipe for Lemon Liquor?
As I recall it recommended aging it a minimum of 3 months (knowing how good it was, it was always hard to not crack it open before then). I inherited a liter or so when we divorced, and it sat in boxes with my other bar remnants for 10 years. With that kind of aging, it was incredible.
Got a recipe for Lemon Liquor?
When I was married, we used to make a home made Lemon Liquor from Everclear, sugar and lemon zest. When aged, it was great stuff. Mixed with Barenjager, the German Honey Liquor, it made the best Lemon & Honey for a cold you ever had in your life!!
My ex never gave me the recipe for the Lemon Liquor. Help anyone??
What do I toss from the liquor cabinet?
When I got divorced my half of the bar liquers and liquors were packed in boxes for 15 years, and when I finally took them out and drank them, they were like nectar. Imagine an extra 10 years aging on anything with a decent alcohol content (except creamy liquors like Irish Creams, etc). Can't speak for them.
