kosherblog's Profile
How to Cut a Commercial Sized Parmesan Cheese Wheel
Any reason I couldn't use a cheap utility knife to score the rind?
Debone fish before grinding?
The carp and whitefish fillets I got for this year's gefilte fish don't have the pin bones removed.
I'll be grinding in a hand-cranked meat grinder, so I'm curious-- do I need to bone the fish? Will the grinder's cutting plates catch the pin bones for me?
Thanks for your help!
Sherry Vinegar with a hekhsher?
The photo is of Kedem's sherry cooking wine product, not a sherry wine vinegar.
Sherry Vinegar with a hekhsher?
I just got a (very fast!) reply from Mizkan:
"Thank you for your recent inquiry via our website regarding Sherry Vinegar. This item is available only to bulk customers. We do not have any retail products of this item."
I'm going to speak to a food distributor friend and find out if we can get the bulk quantity. Maybe I'll rebottle it for friends and neighbors ;)
Sherry Vinegar with a hekhsher?
Here's the page on the OU website with the information.
https://www.oudirect.org/public_ukdDisplayDetails.aspx?UKD_id=OUV3-77C2052
Funny that the Mizkan website doesn't have it listed... only a "Sherry Cooking Wine".
I've sent them an e-mail asking if and where it's available to consumers.
