New York, NY
I really wish I could:
expand my kitchen--I have literally three inches of counter space!
My "Go-to" dinner party dish:
Thai fish curry
My favorite comfort food:
Any Ethiopian veg dish, bagels and belly lox, pizza and sushi...though not necessarily in one meal.
My most tattered cookbooks:
Julie Sahni's Classic Indian Cooking, Jack Bishop's A Year in a Vegetarian Kitchen, and Mark Bittman's How to Cook Everything Veg
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