herring

I really wish I could:

expand my kitchen--I have literally three inches of counter space!

My "Go-to" dinner party dish:

Thai fish curry

My favorite comfort food:

Any Ethiopian veg dish, bagels and belly lox, pizza and sushi...though not necessarily in one meal.

My most tattered cookbooks:

Julie Sahni's Classic Indian Cooking, Jack Bishop's A Year in a Vegetarian Kitchen, and Mark Bittman's How to Cook Everything Veg