Bryan Pepperseed's Profile

Sous vide & food safety

Jan 16, 2013 by biggreenmatt in Home Cooking

17
Jan 21, 2013

If money was no object, what would your everyday cooking look like?

Jan 15, 2013 by lamb_da_calculus in General Topics

80
Jan 20, 2013

Chinese cooking, meat and cornstarch

Jun 29, 2008 by Honza in Home Cooking

54
Jan 20, 2013

Blue Cheese Appetizers.....

Dec 28, 2012 by Phoebe in Home Cooking

44
Jan 14, 2013

Pizza Stone Corn Meal Question

Feb 02, 2007 by LuluTheMagnificent in Home Cooking

91
Jan 12, 2013

Brines: The science behind it doesnt add up!

Jan 15, 2011 by achilles007 in Home Cooking

37
Jan 08, 2013

Cast iron pan-seared steak and butter - is it OK

Oct 31, 2012 by fldhkybnva in Home Cooking

49
Jan 08, 2013

Making Chicken Stock from carcass?

Sep 13, 2012 by emmeisix in Home Cooking

68
Jan 07, 2013

Was Stuffed Mushrooms Oreganato an actual thing in the 70's?

Oct 24, 2012 by Jerseygirl111 in Home Cooking

22
Jan 06, 2013

Boob Toob Dinners

Dec 24, 2012 by Perilagu Khan in General Topics

42
Dec 28, 2012

Brown rice. Better for you than white rice. But I don't like it. How do you cook it to make it palatable?

Sep 10, 2012 by buttertart in Home Cooking

78
Dec 27, 2012

Do you have a favorite flavor of Progresso Soup?

Dec 12, 2011 by ipsedixit in General Topics

47
Dec 25, 2012

Broiling meats--stupid question

Nov 18, 2012 by palomalou in Home Cooking

10
Dec 20, 2012

making and using rendered butter?

Dec 18, 2012 by sjahns in Home Cooking

5
Dec 20, 2012

Washing Fruits and Vegetables

Nov 29, 2012 by majordanby in General Topics

159
Dec 18, 2012

What makes a great red pasta sauce really great?

Feb 19, 2012 by CindyJ in Home Cooking

74
Dec 15, 2012

Best cheap eats in the Lawrenceville Princeton area?

Dec 12, 2012 by Disneyfreak in New Jersey

3
Dec 13, 2012

Dry-Brining a turkey

Nov 12, 2007 by Dundie in Home Cooking

119
Dec 12, 2012

Mess o' Jalapeno

Dec 05, 2012 by walkoffdinner in Home Cooking

35
Dec 09, 2012

Baking bread in a dutch oven

Dec 07, 2012 by kateq in Home Cooking

11
Dec 09, 2012

Recommendation for Crock Pot Cookbook

Dec 06, 2012 by CindyJ in Home Cooking

31
Dec 09, 2012

Kitchen Resolutions

Dec 03, 2012 by emglow101 in General Topics

1
Dec 06, 2012

T-Day Postmortem: the good, the bad, and the ugly

Nov 26, 2009 by sasha1 in Home Cooking

241
Nov 29, 2012

Had a turkey trauma...now I've lost my mojo.

Nov 24, 2012 by Christina D in Home Cooking

50
Nov 29, 2012

The Day After: What do you do with the leftovers?

Nov 23, 2012 by mamachef in General Topics

51
Nov 27, 2012