Caroline1's Profile

Where can I find plain yellow rice with no seasoning?

Dec 08, 2013 by Footballman407 in General Topics

45
Apr 19, 2014

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

360
Apr 19, 2014

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

228
Apr 18, 2014

Freezing Hard Boiled Eggs

Sep 28, 2013 by Pryderi in Home Cooking

17
Apr 17, 2014

Unisex bathrooms in restaurants

Mar 27, 2014 by Monica in Not About Food

169
Apr 17, 2014

Belgian waffle makers?

Jan 13, 2012 by Sid Post in Cookware

34
Apr 17, 2014

Advice: Wisdom Tooth Extraction, what to eat?

Feb 22, 2007 by Veggietales in General Topics

282
Apr 16, 2014

Best olive oil for general cooking

Feb 18, 2007 by saturninus in Home Cooking

57
Apr 12, 2014

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

175
Apr 11, 2014

How to handle uninvited children at a cocktail party

Jan 16, 2014 by Yankeegirl28 in Not About Food

328
Apr 09, 2014

Chicharron prensado- how do I make it?

Mar 09, 2008 by churchka in Home Cooking

10
Apr 09, 2014

Is the cuisine so boring or just bad that you have to ask for alternatives?

May 06, 2010 by Duppie in General Topics

98
Apr 08, 2014

Asking a restaurant for recipe

Mar 30, 2014 by gardencook in General Topics

163
Apr 08, 2014

Whats the best way to make hash brown potatoes ?

Apr 07, 2014 by emglow101 in Home Cooking

14
Apr 08, 2014

Sub shaoxing + sugar for mirin?

Apr 03, 2014 by elizabells in Home Cooking

4
Apr 07, 2014

Addressing people by gender at a restaurant

Mar 25, 2014 by rockandroller1 in Not About Food

246
Apr 05, 2014

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

144
Apr 04, 2014

What do you want to find in a vacation rental kitchen?

Aug 03, 2012 by sr44 in Cookware

206
Apr 04, 2014

My frying pan does not have a flat bottom

Apr 02, 2008 by Reston in Cookware

16
Apr 03, 2014

Mandoline Versus Food Processor [moved from Home Cooking]

Aug 24, 2012 by cstout in Cookware

41
Apr 02, 2014

What to freeze homemade broth in?

Aug 28, 2012 by Starr5678 in Cookware

85
Apr 01, 2014

Can One Eat Too Many (Raw)Oysters?

Jul 30, 2013 by opinionatedchef in General Topics

52
Mar 30, 2014

Does anyone know what to do with this?

Mar 25, 2014 by seLLe in Home Cooking

10
Mar 28, 2014

Has Anyone Ever Roasted or Fried A Silky Chicken?

Nov 13, 2013 by Caroline1 in Home Cooking

39
Mar 27, 2014

So what do you do with all the leftover halloween candies?

Oct 10, 2013 by Monica in General Topics

145
Mar 27, 2014