Caroline1's Profile

Praise for de Buyer

Aug 21, 2013 by Sirrith in Cookware

77
2h by DuffyH

Cooking for One: A Widow's Challenge

Oct 20, 2011 by toodie jane in Home Cooking

124
3h by foiegras

Freezing Bacon?

Oct 15, 2007 by monavano in Home Cooking

32
6h by greygarious

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

171
7h by melpy

What is the real cream used in coffee?

Aug 26, 2010 by villageidiot in General Topics

92
1d by AlexRast

Best, Simplest way to enjoy a fried egg?

Aug 19, 2010 by joonjoon in Home Cooking

189
Apr 20, 2014

Where can I find plain yellow rice with no seasoning?

Dec 08, 2013 by Footballman407 in General Topics

45
Apr 19, 2014

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

360
Apr 19, 2014

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

228
Apr 18, 2014

Entrecote Steak Sauce - How to make

Mar 19, 2008 by yummyinmytummy in Home Cooking

43
Apr 18, 2014

Freezing Hard Boiled Eggs

Sep 28, 2013 by Pryderi in Home Cooking

17
Apr 17, 2014

Unisex bathrooms in restaurants

Mar 27, 2014 by Monica in Not About Food

169
Apr 17, 2014

Belgian waffle makers?

Jan 13, 2012 by Sid Post in Cookware

34
Apr 17, 2014

Advice: Wisdom Tooth Extraction, what to eat?

Feb 22, 2007 by Veggietales in General Topics

282
Apr 16, 2014

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

141
Apr 15, 2014

What's in your slow cooker today

Aug 20, 2012 by DuchessNukem in Home Cooking

457
Apr 14, 2014

Who's familiar with 'old' San Diego restaurants?

Mar 14, 2011 by Beach Chick in San Diego

203
Apr 14, 2014

What would you do to fix the Food Network

Oct 16, 2013 by Jpan99 in Food Media & News

238
Apr 14, 2014

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

503
Apr 13, 2014

Making yogurt without using commercial yogurt or starter

Oct 08, 2006 by Sherri in Home Cooking

40
Apr 12, 2014

Best olive oil for general cooking

Feb 18, 2007 by saturninus in Home Cooking

57
Apr 12, 2014

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

175
Apr 11, 2014

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

161
Apr 10, 2014

How to handle uninvited children at a cocktail party

Jan 16, 2014 by Yankeegirl28 in Not About Food

328
Apr 09, 2014

Chicharron prensado- how do I make it?

Mar 09, 2008 by churchka in Home Cooking

10
Apr 09, 2014