gingershelley's Profile

White Center Cajun/Creole Find

Jan 03, 2012 by GreenYoshi in Greater Seattle

17
Jan 08, 2012

Edmonds Vegetable Soup

Jan 04, 2012 by rjohn40787 in Greater Seattle

1
Jan 07, 2012

Most COMPLICATED Dish You Ever Made

Sep 26, 2006 by oakjoan in Home Cooking

40
Jan 06, 2012

Creating a recipe for stuffed shells advice

Jan 06, 2012 by melpy in Home Cooking

12
Jan 06, 2012

Best way to showcase gargantuan shrimp.

Jan 02, 2012 by joonjoon in Home Cooking

25
Jan 06, 2012

What is Orecchiette Emiliane?

Jan 05, 2012 by DaisyM in Home Cooking

16
Jan 06, 2012

Ideas for some economical main course at a 50th Anniversary party for at least 100.....

Jan 02, 2012 by Kree8tif in Home Cooking

23
Jan 04, 2012

Disposable Chafing Dishes - How To!?

Jan 04, 2012 by KaTu1179 in General Topics

3
Jan 04, 2012

Need recommendation for restaurant with good scallop dish

Jan 01, 2012 by totorocake in Greater Seattle

10
Jan 04, 2012

River themed finger foods

Jan 03, 2012 by melodytompkins in General Topics

10
Jan 03, 2012

ISO healthy ideas for leftover lobster

Jan 02, 2012 by looz in Home Cooking

13
Jan 03, 2012

Need pressure cooker advice NOW. Anyone on who knows how to cook with them?

Jan 01, 2012 by vvv03 in Home Cooking

13
Jan 03, 2012

Clay Pit Cuisine of India. Almost a stellar experience.

Dec 18, 2011 by ardelle in Greater Seattle

14
Jan 02, 2012

Help me fix a menu please!

Dec 24, 2011 by raisa in Home Cooking

15
Dec 31, 2011

Quick--need Tiramisu or Spumoni for 30 folks

Dec 16, 2011 by jiminkirkland in Greater Seattle

6
Dec 30, 2011

Chopped - Lunch Ladies Rule!

Nov 22, 2011 by TrishUntrapped in Food Media & News

48
Dec 30, 2011

Dry brining beef tenderloin

Dec 24, 2011 by fuster0311 in Home Cooking

14
Dec 30, 2011

Who pre-salts prime rib?

Dec 22, 2011 by steakrules85 in Home Cooking

20
Dec 28, 2011

Wine shop recommendations?

Nov 27, 2011 by badhat in Greater Seattle

14
Dec 27, 2011

The Traditional Seafood for Christmas Eve?

Dec 24, 2011 by shallots in Not About Food

17
Dec 26, 2011

Cooking for 10 - from Trader Joes, with no Cooking??

Dec 26, 2011 by relentlesscook in General Topics

10
Dec 26, 2011

Best corn tortillas for retail?

Dec 17, 2011 by PAO in Greater Seattle

9
Dec 25, 2011

The Next Iron Chef: Super Chefs (Episode 8: "Finale") [Spoilers]

Dec 18, 2011 by ipsedixit in Food Media & News

97
Dec 25, 2011

Gluten-free good Chinese food, especially Szechuan?

Nov 27, 2011 by seattledebs in Greater Seattle

12
Dec 25, 2011

Cassoulet - Duck Leg Confit

Dec 24, 2011 by lizzer in Home Cooking

2
Dec 24, 2011