gingershelley's Profile

Type

Who pre-salts prime rib?

Dec 22, 2011 by steakrules85 in Home Cooking

21

What do you make for breakfast on Christmas morning?

Dec 10, 2008 by janehathaway in Home Cooking

259

Peanut butter cookie recipes using natural?

Dec 28, 2006 by F Schubert in Home Cooking

17

How do you define "gourmet"?

Jun 22, 2012 by ipsedixit in General Topics

151

Am I the only one worried about the safety of sea salt?

Apr 12, 2011 by foodworthy in General Topics

101

Things That Are Hard to Find in the Grocery Store

Mar 25, 2013 by Perilagu Khan in General Topics

396

Homemade burgers just don't taste right.

May 28, 2012 by achilles007 in Home Cooking

59

Wackiest, craziest, most interesting restaurant that you have ever been to

Sep 24, 2013 by kevin in General Topics

247

Unexpected guests at a dinner party?

Dec 22, 2011 by freia in Not About Food

161

Food jokes - list

Sep 15, 2013 by Vinnie Vidimangi in Not About Food

171

Turkey parts

Nov 25, 2014 by forkit in Greater Seattle

6

Freezing Potato Pierogi

Dec 03, 2011 by luciaannek in Home Cooking

18

At what age should you let a child handle a kitchen knife to help with food prep? [moved from Home Cooking]]

Nov 10, 2011 by freia in Not About Food

145

In Praise of Le Pichet

Jan 28, 2012 by kaleokahu in Greater Seattle

18

Where to buy a Thanksgiving turkey

Nov 09, 2011 by sweetpotater in Greater Seattle

13

Your Top 5 Trader Joe's Products? [OLD]

Feb 19, 2013 by TXMandy in Chains

312

Need pressure cooker advice NOW. Anyone on who knows how to cook with them?

Jan 01, 2012 by vvv03 in Home Cooking

15

Essentials of Classic Italian Cooking: Pasta and Other Starches [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

208

Food packaging that you love/hate?

Jul 24, 2012 by Spice_zing in General Topics

192

Brunch at Salty's in W Seattle

Jun 02, 2007 by SFLisa in Greater Seattle

13

Soup

Oct 08, 2012 by emglow101 in Home Cooking

177

What's Up With So Few Tacoma Mentions? No Chow There?

Mar 03, 2014 by kaleokahu in Greater Seattle

23

April 2012 COTM: Melissa Clark Month, In the Kitchen with a Good Appetite: Chapters 1 and 2

Mar 31, 2012 by L.Nightshade in Home Cooking

93

What menu items need to be retired?

Nov 16, 2007 by Its Still Mooing in General Topics

708

Thanksgiving Potatoes that can be served at room temperature or cold

Sep 15, 2012 by DaisyM in Home Cooking

22