Jay F's Profile

Type

Quirky personal home food combinations....

Apr 14, 2006 by jazzpjr in General Topics

327

My obsession with china

Jan 05, 2008 by jillp in Cookware

65

What Food Trend are You So Sick Of?

Mar 02, 2011 by natewrites in General Topics

1033

Seasoning Pasta Water

Nov 20, 2012 by youngjame5 in Home Cooking

99

Baked salmon - to wrap or not to wrap...in foil?

Mar 13, 2013 by fldhkybnva in Home Cooking

21

Why do lasagna or pappardelle require a special attachment on pasta machines?

Jul 06, 2010 by joshuabrau in Cookware

53

What cookbooks have you bought recently, or are you lusting after? March 2013 edition! [old]

Mar 01, 2013 by buttertart in Home Cooking

348

For those that add water to eggs for an omelet, how much?

Mar 14, 2013 by fldhkybnva in Home Cooking

30

Something simple to teach

Jan 25, 2012 by melpy in Home Cooking

105

Crazy supermarket check-out experience

Apr 18, 2010 by jcmods in Not About Food

251

Please join my I HATE MAYO CLUB..LOL.. anyone welcome..even if you like it rop

May 12, 2012 by mizzdee in General Topics

156

Who makes a better shopper -- women or men?

Sep 02, 2011 by alkapal in General Topics

67

March 2011 Cookbook of the Month: THE NAKED CHEF Collection

Mar 01, 2011 by smtucker in Home Cooking

428

Please don't comb your hair, apply make-up, blow your nose. or pick your teeth at the table. Especially at a re...

Apr 16, 2013 by SamuelAt in Not About Food

162

How can I tell you, my dear friend, I don't love your "favorite" recipe?

Apr 02, 2013 by SamuelAt in Not About Food

74

The Single Most Overrated Dish

May 14, 2013 by Perilagu Khan in General Topics

523

Help! How to make a good cup of coffee with a simple drip machine?

Mar 11, 2013 by fldhkybnva in Home Cooking

42

Ragu bolognese - question

Jul 14, 2007 by Gooseberry in Home Cooking

88

I like canned cranberry sauce! What holiday treates do you like that foodies would shudder at?

Nov 18, 2010 by Miri1 in General Topics

101

Anyone doing a second Thanksgiving meal?

Nov 26, 2010 by iL Divo in Home Cooking

36

Why have a skillet when a saute pan does the job?

May 08, 2010 by michaelnrdx in Cookware

37

Coolest Pot on the Planet

Feb 23, 2013 by Will Owen in Cookware

27

Falk Review

Jan 30, 2013 by TraderJoe in Cookware

88

Hard boiled Eggs in Gravy

Oct 16, 2010 by luckyfatima in Home Cooking

53

Favorite macaroni and cheese - bechamel or custard?

Nov 23, 2012 by fldhkybnva in Home Cooking

111