Jay F's Profile

Type

Whole Foods Cornbread?

Feb 27, 2011 by Klunco in Home Cooking

35

Famous foods from your region you find tasty and delicious.

Jul 11, 2014 by emglow101 in General Topics

231

Why are pine nuts so FREAKING EXPENSIVE?!

Jun 21, 2011 by banjoman2375 in General Topics

44

What is your favorite cookbook of all time?

Jun 16, 2008 by balabanian in Home Cooking

254

Tomato sauce HELP!!

Aug 16, 2011 by PotatoHouse in Home Cooking

54

Worst Cooking show Buzzwords

Jul 20, 2014 by madeliner in Food Media & News

172

Dim Sum in Pittsburgh?

Nov 25, 2006 by Rick in Pennsylvania

36

Le Creuset - where is it made?

Mar 27, 2007 by BJ68 in Cookware

32

Ina Garten Frozen Dinners?

Feb 26, 2013 by sandiasingh in Food Media & News

146

Aldi

Jun 06, 2010 by Liveitloud in Chains

96

Can I use my Le Creuset enamel stock pot in the oven?

Oct 30, 2012 by AnneM5 in Cookware

16

Recommend a good ice cream maker!

Aug 11, 2011 by dkennedy in Cookware

90

Help me build a great cookware set!

Jul 22, 2014 by poochiechow in Cookware

273

Marcella Hazan bolognese - oil / fat factor

Oct 24, 2011 by connie15 in Home Cooking

24

Cooks Illus. April 2010 Issue Tests Staub dutch oven Against Le Creuset

Mar 07, 2010 by arupiper in Cookware

41

Your favorite ravioli filling?

Jan 24, 2007 by Katie Nell in Home Cooking

55

Pre-soaking pasta

Jan 11, 2008 by lupaglupa in Home Cooking

58

Question Re. practical uses for a 2.5 Qt. Le Crouset Doufeu

Jan 18, 2011 by sunniburns in Cookware

88

$1.50 per person surcharge for Healthcare added to your bill....WHAT?!?!

Jan 14, 2011 by Beach Chick in Food Media & News

112

Why not buy the new lightweight Cast Iron cookware with steel/wood handles?

Nov 30, 2010 by sweetlion in Cookware

49

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

85

Need help in Pittsburgh !

Jul 22, 2014 by nyperr in Pennsylvania

9

3.5 qt round Dutch oven too small for everyday use for 1-2 people?

Feb 04, 2012 by pandasinspace in Cookware

13

Best way to box up cookbooks for long-term (2-3 years) storage?

Jul 28, 2014 by The Dairy Queen in Not About Food

53

The end-times are upon us. repent.

Jul 23, 2014 by hill food in Chains

38