Jay F's Profile

Cupcake bakery style frosting

Nov 17, 2012 by cleopatra999 in Home Cooking

48
Nov 15, 2013

Is there objective difference between copper core and aluminum core SS clad cookware?

Jan 09, 2012 by davidahn in Cookware

185
Nov 14, 2013

Chopped: irritating aspects of

Dec 26, 2012 by rccola in Food Media & News

214
Nov 12, 2013

Délice de Bourgogne

Apr 12, 2013 by HillJ in Cheese

90
Nov 12, 2013

Our Cat Likes People Food

Oct 19, 2012 by Kat in Not About Food

625
Nov 11, 2013

What are you baking these days? July 2011 [old]

Jul 01, 2011 by buttertart in Home Cooking

310
Nov 10, 2013

Childhood Meals: What Did You Drink with Them?

Dec 20, 2012 by Perilagu Khan in General Topics

93
Nov 09, 2013

Who uses ketchup on home-made Mac & Cheese?

Apr 26, 2010 by Bada Bing in General Topics

78
Nov 08, 2013

Cleaning Stainless Steel

Oct 25, 2011 by Xhale12 in Cookware

38
Nov 06, 2013

Looking to buy an omelette pan from the Potshop of Boston. Would a well seasoned natural sand finish cast alumin...

May 10, 2013 by JenniferLopez in Cookware

55
Nov 02, 2013

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

80
Oct 28, 2013

Is Christopher Kimball the new Alton Brown???????

Feb 06, 2013 by jarona in Food Media & News

93
Oct 27, 2013

When do you correct incorrect pronunciation?

Apr 28, 2013 by fldhkybnva in Not About Food

355
Oct 27, 2013

Are You Snacking on Anything Right Now?

May 14, 2012 by mamachef in General Topics

861
Oct 25, 2013

Favorite Yellow Cake/Cupcake Recipe

Apr 23, 2013 by AnjLM in Home Cooking

26
Oct 24, 2013

Best Cheese you've had from Formaggio Kitchen/ Wine and Cheese Cask

Feb 24, 2011 by Karasto in Greater Boston Area

129
Oct 21, 2013

All Clad?

Aug 09, 2010 by smilingal in Cookware

33
Oct 17, 2013

Preferred flour for fresh pasta?

Dec 09, 2006 by Cpt Wafer in Home Cooking

53
Oct 14, 2013

New (to me) Omelet Pan--Who Woulda Thunk It?

Oct 29, 2012 by kaleokahu in Cookware

35
Oct 08, 2013

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533
Oct 07, 2013

Would you eat Gumbo or a Shrimp Beignet for Breakfast?

Mar 01, 2011 by alkapal in General Topics

94
Oct 05, 2013

Morton Coarse Kosher Salt or Diamond Crystal?

Nov 17, 2012 by CindyJ in General Topics

44
Oct 03, 2013

St. Andre Cheese

Jun 16, 2007 by chevychasemdguy in Cheese

26
Oct 02, 2013

Squishing potato chips in your sandwich...anyone else do this?

Feb 04, 2011 by Beach Chick in General Topics

220
Oct 01, 2013

Cheese of the Month Nominations (April to September 2013)

Mar 16, 2013 by Melanie Wong in Cheese

179
Sep 29, 2013