pdxgastro's Profile

Type

Cooks Country Jacks Up Online Access Price 175%

Mar 15, 2013 by mrkinla2 in Food Media & News

34

What is the correct sauce to accompany meat?

May 05, 2010 by frenzid in General Topics

42

Anyone have experience with Schwan's (food truck) [moved from General Topics]

Nov 04, 2011 by queensgrt in Chains

30

A 'beautiful' cast iron frying pan?!

Jul 10, 2009 by tanuki soup in Cookware

89

EVOO - Spanish, Italian or Greek - is there really a difference?

Jan 28, 2008 by Diane in Bexley in General Topics

25

Best and Safest Way to Clean a super dirty Oven

Jul 09, 2010 by burgeoningfoodie in Cookware

37

Kroepoek... or why is "Chinese" food different in various countries?

Feb 14, 2008 by linguafood in General Topics

116

American stuff (foodstuffs, equipment, etc.) you can't find in Canada?

Dec 21, 2009 by inibble in General Topics

131

Ham Stock

Jan 03, 2013 by tippau in Home Cooking

30

Best Bagged Tea Brands?

Apr 14, 2011 by Jadore in General Topics

231

Fried apples?

May 12, 2010 by ChrisOC in General Topics

9

Apple pie with cheese? Really?

Jan 10, 2011 by john333 in General Topics

80

How Do You Pronounce "Gyro?"

Sep 21, 2007 by foodmonk in Not About Food

120

Is King Arthur Flour worth the price?

Oct 11, 2011 by jessinEC in General Topics

76

"Good" American Cheese-Does it exist?

May 04, 2010 by Shann in Cheese

45

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

736

Lupini beans???

May 13, 2007 by ndl in Home Cooking

50

Do you like to hae a bedtime or late night snack?

Nov 30, 2014 by Miri1 in General Topics

20

The secret - Outstanding at Applebees

Jul 02, 2012 by elise h in Chains

37

Cost of Bones

Mar 11, 2012 by schoenfelderp in General Topics

40

Holiday Dinner - what went wrong? What went well?

Nov 29, 2014 by cstout in General Topics

30

Best thing you've found at a 99¢ Only Store?

Mar 30, 2012 by ipsedixit in Chains

127

Slow roasting the turkey: a homily

Nov 22, 2011 by jvanderh in Home Cooking

114

Walmart steak,not that I would but has anyone tried? [Moved from General Chowhounding board]

May 16, 2012 by javaandjazz in Chains

210

Does my oven have a problem or is it me?

Jun 29, 2010 by justlauralibrarian in Cookware

16