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fara's Profile

Title, Date, Author
Replies
Last Reply

How does one make really good fried rice?

Aug 14, 2006 by fara in Home Cooking

38
Dec 27, 2011

PF Chang's --what's it like?

Aug 05, 2006 by fara in Chains

65
Dec 23, 2006

Is it Valid to Suggest that Ethnic/foreign Cuisines Can BEST be judged by Members of that Ethnic Group??

Aug 05, 2006 by MarkG in Not About Food

61
Jan 03, 2007

Patronizing SUBWAY and being a Chowhound should be Taboo

Aug 13, 2006 by Cheese Boy in Chains

32
Aug 25, 2006

Hummus at Costco!

Aug 14, 2006 by fara in General Topics

26
May 26, 2009

Went to a chinese grocery last weeek...

Aug 14, 2006 by fara in Home Cooking

8
Aug 16, 2006

In praise of my fast food indulgence, Popeye's... this one's for you jupiter and sivyaleah!!

Aug 03, 2006 by Katie Nell in Chains

52
Apr 04, 2008

Part-skim mozzarella vs. whole milk?

Aug 10, 2006 by Covert Ops in Home Cooking

27
Aug 15, 2006

Maggiano's - um, lots of quantity

Aug 08, 2006 by navygirl7 in Chains

29
Sep 28, 2006

Looking for spark [moved from General Topics board]

Aug 02, 2006 by sweet. in Not About Food

12
Aug 11, 2006

Asian markets in Triangle area?

Aug 07, 2006 by fara in General South Archive

27
Aug 16, 2009

Frozen Pot Stickers?

Aug 09, 2006 by DC Gal in Home Cooking

47
Mar 19, 2007

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

131
Mar 16, 2012

Cooking for yourself

Aug 10, 2006 by Will Owen in Home Cooking

21
Aug 11, 2006

NYC Ethnic For Picky Eater

Aug 09, 2006 by kellygirl in Manhattan

6
Aug 27, 2006

Dessert: A confession ...

Jul 27, 2006 by PaulF in General Topics

42
Apr 09, 2009

Best Buffalo Mozzarella in Manhattan and/or NYC

Aug 07, 2006 by hmack in Manhattan

16
Feb 01, 2010

ISO Really Good Fried Pork Dumplings

Aug 06, 2006 by foodluvngal in Manhattan

7
Aug 07, 2006

Triangle: Tonali -- A Very Mixed Experience

Aug 06, 2006 by Sinophile in General South Archive

16
Sep 26, 2006

What do you do with left over boiled shrimp?

Aug 05, 2006 by Spencer in Home Cooking

9
Aug 06, 2006

Why does most Chinese take-out food suck, and yet we still eat it?

Aug 05, 2006 by Cheese Boy in General Topics

29
Jan 01, 2007

Something Mom made that you loved, only later to discovery it was made "incorrectly"?

Jul 29, 2006 by ipsedixit in General Topics

47
Aug 09, 2006

Can you be a Chowhound if you don't like to cook?

Aug 01, 2006 by Janet from Richmond in Not About Food

39
Aug 12, 2006

Rachel ray on network tv?

Jul 31, 2006 by xman887 in Food Media & News

112
Jan 02, 2007

High calorie, no cholesterol foods? [moved from Home Cooking]

Jul 31, 2006 by JennS in Not About Food

8
Aug 05, 2006