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chileheadmike's Profile

Title, Date, Author
Replies
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KC: Oklahoma Joe's -- BBQ that delivers exactly as promised

Apr 15, 2011 by alan in Great Plains

13
Nov 14, 2012

Smokey Valley Truck Stop

Mar 10, 2011 by magic in Kentucky & Tennessee

34
Nov 24, 2011

BBQ Styles and Trends-Favorites and Dislikes

Mar 16, 2011 by bbqboy in General Topics

65
Jun 09, 2011

KC Frozen Custard: Shake's, Foo's, Sheridan's, Twisters or Custard's Last Stand?

May 10, 2011 by Melanie Wong in Great Plains

24
Jun 16, 2011

El Porton Cafe--Leawood KS (JoCo)

Nov 13, 2010 by amyzan in Great Plains

7
May 10, 2011

Bad Restaurant Names

Aug 01, 2010 by johnb in Not About Food

164
Sep 17, 2011

Smoking a small brisket and had some questions.

May 09, 2011 by 7speter in Home Cooking

17
May 11, 2011

Smoking Pork Butt - Advise wanted!

May 09, 2011 by buckeyemusicman in Home Cooking

21
May 31, 2011

Duck in Kansas City

May 07, 2011 by SFLisa in Great Plains

3
May 09, 2011

Chowhounds Have you worked in the food industry? Good or Bad -

May 05, 2011 by caseygirl in Not About Food

33
May 13, 2011

Campbell's Pork And Beans-- Blech!

May 05, 2011 by monavano in General Topics

31
Jul 16, 2012

Late in life mustard lover here!

May 03, 2011 by javaandjazz in General Topics

23
May 07, 2011

Deceptive / Stealing by the Server?

May 02, 2011 by nobadfoodplz in Not About Food

71
May 09, 2011

60 Courses. 8 1/2 Hours. Only In Kentucky. "Small Cities, Big Cooks" the Documentary

Apr 11, 2011 by scrumptiouschef in Kentucky & Tennessee

2
Apr 12, 2011

Can you name foods and drinks where the original recipe has almost disappeared from mainstream restaurants?

Apr 09, 2011 by gfr1111 in General Topics

186
Jul 08, 2011

LEXINGTON RECS NEEDED

Mar 27, 2011 by chris2269 in Kentucky & Tennessee

10
Apr 09, 2011

Favourite meat and cut

Apr 02, 2011 by dryrain in General Topics

23
Apr 06, 2011

Ketchup & Hot dogs

Mar 28, 2011 by hotdog maker in General Topics

58
Apr 03, 2011

Moonlight Barbecue -- Owensboro KY

Apr 03, 2011 by chileheadmike in Kentucky & Tennessee

2
Apr 04, 2011

Eatocracy versus Anthony Bourdain on the James Beard Awards

Mar 31, 2011 by TheUrbanGrocer in Food Media & News

17
Apr 10, 2011

Kansas City Restraunts

Mar 29, 2011 by swyatt2 in Great Plains

3
Apr 04, 2011

Is this really true?

Mar 24, 2011 by ipsedixit in Home Cooking

18
Mar 24, 2011

Parsley, chives sprouting after thaw -- green thumb advice needed!

Mar 17, 2011 by Icabod in Gardening

12
Apr 07, 2011

Marcel's Quantum Kitchen

Jan 30, 2011 by jackbauer in Food Media & News

118
Apr 13, 2011

Bitchin Kitchen

Mar 10, 2011 by ryback in Food Media & News

6
Mar 11, 2011