hobbybaker's Profile

Type

My Pyrex Pan just exploded!

Jul 29, 2008 by flourgirl in Cookware

61

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

117

Our de buyer Carbon Steel Cookware Experience

Oct 20, 2010 by Chemicalkinetics in Cookware

284

Your favorite Le Creuset color

Dec 30, 2009 by foiegras in Cookware

109

Your favorite Le Creuset color

Feb 06, 2007 by Monica in Cookware

176

Fry Pan - what is the most practical size?

Feb 13, 2009 by itstangy in Cookware

48

Question Re. practical uses for a 2.5 Qt. Le Crouset Doufeu

Jan 18, 2011 by sunniburns in Cookware

88

???? re Nordic Ware "fancy" cake molds--have you used them?

Dec 03, 2009 by Normandie in Cookware

59

Repairing/re-surfacing enamel-coated cast iron

Feb 14, 2011 by schipperke in Cookware

17

Pork shoulder vs pork loin

Mar 29, 2010 by julesincoq in Home Cooking

34

Saucier - 2 quart or 3?

Jun 06, 2009 by knet in Cookware

31

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

186

BonJour cookware - anyone seen or used it?

Feb 11, 2011 by sunrider in Cookware

21

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

81

Cookware "Made in ..."

Feb 09, 2011 by KansasKate in Cookware

18

All About Braising: Beef and Veal Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

101

Electric Solid Surface vs Gas range

Oct 20, 2010 by dangelelli in Cookware

83

What is the best set of budget clad cookware? Tramontina? Better Homes & Gardens? Kenmore? Other?

Jan 19, 2011 by spenceuiuc in Cookware

79

Any small kitchen applicances NOT made in China?

Sep 08, 2009 by Deenso in Cookware

29

ISO Glass Square Cake Dome

Feb 12, 2011 by yenna in Cookware

17

All About Braising: Pork and Lamb Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

137

Clad-what's the big whoop?

Feb 03, 2011 by boobmoose in Cookware

49

Le Creuset - 3.5 or 5 qt braiser/buffet casserole?

Jan 06, 2009 by souvenir in Cookware

21

All About Braising: Vegetable Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

151

All About Braising: Poultry and Game Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

111