MinkeyMonkey's Profile

Bubble Tea - What is it like in other cities?

May 22, 2011 by chefmindy in General Topics

3
May 22, 2011

What makes a good pizza, to YOU?

May 11, 2011 by nanobabes in General Topics

68
May 19, 2011

Experimenting w/ Unusual Flour- Coconut, Green Pea, Spelt, Buckwheat,Flaxseed, White Bean.......?

Feb 12, 2011 by opinionatedchef in Home Cooking

75
May 17, 2011

What do you like in a state other than its "proper" one? Frozen rather than chilled? Stale rather than fresh? ...

Mar 18, 2011 by buttertart in General Topics

83
May 10, 2011

Potluck Wedding

Apr 29, 2011 by Tygress in Not About Food

51
May 05, 2011

Worst LA restaurant names?

Apr 04, 2011 by jdwdeville in Not About Food

29
Apr 29, 2011

Feeling great, moving forward and I hope I haven't been rude or short on this board

Apr 20, 2011 by MinkeyMonkey in Site Talk

4
Apr 21, 2011

Trying a grape... taboo?

Apr 17, 2011 by GraceW in Not About Food

127
Apr 21, 2011

Convenience Products And The Environment-How Ridiculous Can You Get?

Apr 23, 2009 by monavano in Not About Food

260
Apr 21, 2011

Do you use a lunchbox?

Apr 06, 2011 by ipsedixit in Not About Food

44
Apr 17, 2011

Road tripper needs Veg grub suggestions in CO, WY, UT, and ID

Oct 07, 2010 by cwedgie in Mountain States

16
Apr 16, 2011

Your Culinary Rosebud

Apr 11, 2011 by StriperGuy in General Topics

11
Apr 13, 2011

Food myths that are useless/annoying, but are "common knowledge"

Aug 21, 2010 by jameshig in Not About Food

682
Apr 12, 2011

Fair amount of tip at a restaurant

Oct 02, 2010 by FoodieDan in Not About Food

54
Apr 11, 2011

Public Service Announcement: Kitchen Essentials

Mar 31, 2011 by E_M in Not About Food

37
Apr 09, 2011

What is needed to have a well stocked freezer?

Mar 31, 2011 by lilmomma in General Topics

31
Apr 09, 2011

A shout-out for almond extract

Apr 01, 2011 by visciole in Home Cooking

50
Apr 08, 2011

Foodie Date = NO MONEY help!!

Mar 30, 2011 by Augie6 in Not About Food

36
Apr 05, 2011

Stovetop popcorn with lower heat, no agitation?

Apr 03, 2011 by sopped_up_sauce in Home Cooking

10
Apr 05, 2011

Multigrain Lemon Ricotta Pancakes with Pecans and Raspberries

Apr 02, 2011 by opinionatedchef in Home Cooking

1
Apr 02, 2011

What happens to leftover restaurant food at the end of a shift?

Oct 18, 2010 by ipsedixit in Not About Food

63
Mar 31, 2011

Do you email companies if you have a complaint or compliment?

Feb 18, 2011 by jmcarthur8 in Not About Food

43
Mar 30, 2011

For Us Cooks: As You Cook Up A Storm, How Do You Keep Your Kitchen Clean?

Jan 16, 2011 by aurora50 in Not About Food

87
Mar 25, 2011

The best ice cream in the US (reachable by JetBlue)

Aug 20, 2010 by RhileighAlmgren in General Topics

49
Mar 12, 2011

Pot Roast

Dec 22, 2010 by jhopp217 in General Topics

157
Mar 11, 2011