DuchessNukem's Profile

Type

Homemade Spam recipe

Mar 15, 2012 by Piccolina in Home Cooking

5

Slicing a turkey while it's still frozen--how can I do it?

Mar 14, 2012 by french roast in General Topics

14

Recovery Food [moved from Chicago]

Mar 17, 2012 by mothlady in Home Cooking

3

Can only see the first page of boards

Mar 15, 2012 by manybrambles in Site Talk

8

Chowhound shelter

Mar 14, 2012 by KaimukiMan in Not About Food

3

Question on my corned beef cooking right now

Mar 13, 2012 by Mojave in Home Cooking

3

What to do with leftover jarred sweet and sour sauce?

Mar 13, 2012 by lemony05 in Home Cooking

4

Please explain LOL LOL LOL

Mar 05, 2012 by escondido123 in Site Talk

130

For those of you who can no longer eat your mother's cooking...

Feb 22, 2012 by LA Buckeye Fan in General Topics

45

Help me get over my fear of kimchee!

Jan 13, 2012 by CanadaGirl in General Topics

59

What do you do with Spam?

Feb 19, 2012 by ctfoodguy in Home Cooking

31

Would you move?

Feb 23, 2012 by rockandroller1 in Not About Food

110

Costco food finds - 4th quarter 2011 [old]

Oct 02, 2011 by greygarious in Chains

167

Paula Deen's may have "type 2" (aka lifestyle) diabetes - surprise, surprise, surprise!

Jan 13, 2012 by linguafood in Food Media & News

188

What do you do in a restaurant that you never do..... [moved from General Chowhounding board]

Feb 22, 2012 by lilmomma in Not About Food

53

"Pioneer Woman" vs. my life the next week [moved from Food Media]

Feb 22, 2012 by Barbara76137 in Home Cooking

8

How do you move your chopped vegetables?

Feb 29, 2012 by rubenhan in Home Cooking

53

Slow cookers: What do you think

Feb 23, 2012 by delys77 in Cookware

37

Help please: Guest on bland foods diet coming to Super Bowl party

Jan 26, 2012 by Astur in Home Cooking

49

Costco holiday cheese selection

Dec 13, 2011 by Ruth Lafler in Chains

18

Recipes for turning slicer-prepped produce?

Feb 15, 2012 by greygarious in Home Cooking

1

Is there such a thing as a "bad" banana; or to put it another way, is there such a thing as a "really good" banana?

Jan 31, 2012 by ipsedixit in General Topics

68

Hey, It's Not So Bad

Nov 04, 2011 by al b. darned in General Topics

78

Verdi Castelvetrano olives from Costco

Jan 25, 2012 by gmm in Chains

11

Homemade sauerkraut--is it supposed to smell like this?!

Jan 27, 2012 by sb123 in Home Cooking

11