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smkit's Profile

Type

Flying with Knives

Jun 10, 2011 by Dave5440 in Cookware

70

Best corkscrews?

Feb 03, 2011 by frogmountain in Cookware

25

Crazy Ice Cream

Sep 14, 2010 by smkit in Home Cooking

38

F. Dick Multicut-Shun?

Feb 13, 2010 by nicky63220 in Cookware

25

Family foods I thought was normal

Nov 05, 2008 by HotMelly in General Topics

1071

What is more useful for you? Saute pan or Frying pan?

May 30, 2012 by Chemicalkinetics in Cookware

90

Knife sharpening

Mar 04, 2010 by jackie58 in Dallas - Fort Worth

27

What do you think of eGullet these days?

Oct 01, 2010 by smkit in Food Media & News

72

Best Utensil Set Brand and Material

Feb 27, 2010 by roycey in Cookware

25

Sousvide supreme demi-great deal FYI

Dec 15, 2010 by ishka75 in Cookware

3

What Kitchen Scale Do Chefs Use At Home?

Mar 29, 2012 by jkhdsf in Cookware

61

Knife storage quandary

Dec 26, 2010 by dessert_diva in Cookware

18

Questions using soda stream? ( Want to carbonate my own flavors)

Jun 08, 2011 by lestblight in Cookware

31

Confused about cutting boards

Jul 06, 2012 by sherrib in Cookware

128

Ready to Buy New Pots: Need Advice

Apr 11, 2012 by theamusedbouche in Cookware

62

Knife Rolls

Sep 29, 2011 by jfresch in Cookware

22

PEPPER GRINDERS

Jul 11, 2008 by ddawnzer in Cookware

211

Eating in Lyon

Aug 22, 2010 by smkit in France

75

Chopped All-Stars Finale (5/6/2012) [SPOILERS]

May 06, 2012 by ipsedixit in Food Media & News

57

Best knives?

Sep 22, 2011 by BellaLovesFood in Cookware

82

Must have!

Mar 21, 2010 by iamthechef59 in Cookware

55

Knife suitable for Children

Jan 16, 2010 by lcole in Cookware

45

Gel mat

Jan 20, 2007 by budlit in Cookware

85

Advantages of Glass cutting boards?

Oct 31, 2011 by Chemicalkinetics in Cookware

137

Where do you buy your knives?

Jun 15, 2012 by 1jc19 in Cookware

18