cosmogrrl's Profile

Type

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

734
Aug 12, 2014

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1327
Aug 11, 2014

Proper martini glasses

Mar 31, 2008 by LES_Crawler in Spirits

54
Aug 11, 2014

Chicago Deep Dish Pizza Crust Recipe - How do I get that Buttery Goodness?

Apr 07, 2008 by Aloo0628 in Home Cooking

121
Aug 09, 2014

Most underused spices in home cooking?

Dec 07, 2009 by dinnercraft in Home Cooking

74
Aug 06, 2014

Survery: Do you like Mayonnaise?

Apr 18, 2013 by Chemicalkinetics in General Topics

264
Aug 05, 2014

I have 5 spice powder. what can i make?

Sep 18, 2012 by ritabwh in Home Cooking

32
Aug 05, 2014

Does dim sum just suck in San Fran?

May 11, 2009 by pointybird in San Francisco Bay Area

165
Aug 02, 2014

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

494
Jul 26, 2014

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

132
Jul 25, 2014

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1311
Jul 24, 2014

What ever happened to Blum's?

Apr 22, 2007 by foodseek in San Francisco Bay Area

88
Jul 22, 2014

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

335
Jul 16, 2014

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

196
Jul 14, 2014

OOPS!?! That wasn't PARCHMENT PAPER!!

Jul 12, 2014 by kseiverd in Cookware

13
Jul 13, 2014

What menu items need to be retired?

Nov 16, 2007 by Its Still Mooing in General Topics

707
Jul 06, 2014

Favorite NV Champagne?

Feb 15, 2012 by Fozzie_Bear in Wine

93
Jun 22, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

453
Jun 17, 2014

Favorite cold soups, please

Jun 08, 2011 by magiesmom in Home Cooking

65
Jun 06, 2014

Gluten Free... Overblown, by a lot?

Jan 04, 2013 by SocksManly in General Topics

319
May 29, 2014

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

693
May 20, 2014

What bourbon are you drinking these days?

Oct 14, 2007 by SauceSupreme in Spirits

620
May 18, 2014

Wanted: low sugar yogurt.

Jan 24, 2013 by PeterL in General Topics

43
May 02, 2014

Your favorite Le Creuset color

Feb 06, 2007 by Monica in Cookware

175
Apr 28, 2014

Funniest Thing a Server Said to You

Jun 01, 2011 by CyndiA in Not About Food

890
Apr 25, 2014