Hey, why don't you tell DorianKTB to start voicing an opinion!
Location:
N.E. PA
Profile
Best meal I ever ate:
My grandmother's lasagna & chicken parmigiana
My current drink of choice:
homemade iced tea
I really wish I could:
find more non-allergenic and gluten-free food my daughter likes, and become a best-selling fiction author
My "Go-to" dinner party dish:
our homemade chili
My favorite comfort food:
an ice cream sundae with marshmallow topping and gloriously thick caramel topping
My top 5 favorite restaurants:
Jackson Hole, Cosmic Diner, Carmine's, Outback, any place with a good gluten-free menu
My most tattered cookbooks:
Annalise G. Roberts's GLUTEN-FREE BAKING CLASSICS, Shauna James Ahern's GLUTEN-FREE GIRL
