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cheesemaestro's Profile

Type

Looking for Maine rec's for Camden & Portland + critique of choices so far for upcoming trip

Aug 20, 2015 by alkonost in Northern New England

88

Mail order cheese?

Nov 20, 2003 by Thor in Cheese

46

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

621

Harrisburg Chowhound shoutout!

Dec 20, 2006 by joshk in Pennsylvania

55

Bar Harbor

Aug 18, 2015 by linzlaw85 in Northern New England

3

Jarlsberg?

Mar 01, 2013 by fldhkybnva in Cheese

41

Pancetta questions

Jun 03, 2012 by kengk in General Topics

13

Blueberry Pie - Bar Harbor Area

Aug 17, 2015 by wilson in Northern New England

2

Goat cheese haters?

Dec 26, 2007 by HelloTiffy in Cheese

173

New to using Sesame Oil, how should it taste, how and how much to use?!

Feb 23, 2010 by jbrcoll in General Topics

18

Mid-coast maine suggestions - group of 12, ages 1 to 90.

Jul 31, 2015 by cttsplus3 in Northern New England

4

#1 Black Licorice?

Jan 12, 2011 by GraceW in General Topics

42

Mid-Coast Maine trip report

Jul 20, 2015 by bakerboyz in Northern New England

3

September 2012 COTM My Calabria: Vegetables, The Calabrian Pantry, Desserts

Aug 31, 2012 by blue room in Home Cooking

98

Brunswick/Bath/Harpswell, ME: What's Good?

Jul 10, 2015 by cheesemaestro in Northern New England

24

Looking for dinner rec along 93 from Laconia to Whitefield for a Friday night

Jul 09, 2015 by L2k in Northern New England

5

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in Cheese

208

USA heavy cream vs UK double cream

May 02, 2012 by BevRS in General Topics

111

Whatever Happened to Roquefort Dressing in Restaurants?

Dec 03, 2009 by Perilagu Khan in General Topics

97

Cheddar please??? Who makes the best cheddars???

Feb 23, 2012 by Phoebe in Cheese

186

Cento San Marzano tomatoes, the real deal?

Mar 20, 2011 by TrishUntrapped in General Topics

24

Which is best- Corn Fed or Grass Fed Beef?

Aug 04, 2007 by steakrules85 in General Topics

160

Parmigiano Reggiano Mold

Jan 05, 2013 by lilpiggies in Cheese

8

Does a pan with these specs exist?

Aug 29, 2012 by jedovaty in Cookware

24

What is bread cheese?

Jun 10, 2007 by chowser in Cheese

29