jmcarthur8's Profile

Type

My new dishwasher smells like a wet swampy bird merged with an aquarium...gross!

Jun 08, 2012 by Beach Chick in Cookware

84
8h by Stella1006

Glass jars - fess up!

Mar 28, 2011 by greygarious in Not About Food

237
Aug 16, 2014

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa in BBQ, Smoking, & Grilling

64
Aug 10, 2014

Rutabagas -- educate me, please.

Jan 22, 2009 by CindyJ in Home Cooking

77
Aug 07, 2014

Pie for Breakfast...

Oct 16, 2010 by Beach Chick in General Topics

202
Aug 06, 2014

Getting Rid of ANTS!!!

Aug 03, 2011 by Whinerdiner in Not About Food

77
Aug 05, 2014

Ice Cream Soda

Jul 13, 2012 by Velda Mae in Greater Boston Area

44
Aug 05, 2014

Self cleaning oven - dumb questions

Mar 29, 2011 by BeeZee in Cookware

14
Jul 30, 2014

NEED ideas for dinner that makes LOTS of good leftovers...

Feb 25, 2013 by KristinLM in Home Cooking

23
Jul 30, 2014

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

308
Jul 29, 2014

Driving from Michigan to Moline Quad Cities IL via I-94 and I-80

Oct 14, 2010 by Food Tourist in Great Lakes

13
Jul 26, 2014

No Rare Burgers for You!

Feb 08, 2013 by rockycat in Southeast

90
Jul 24, 2014

Poll -- do you have an electric, ceramic, gas or induction cooktop?

Oct 18, 2011 by freia in Cookware

173
Jul 23, 2014

Smoothies

Jun 29, 2011 by lilmomma in Home Cooking

64
Jul 22, 2014

Summer's Bounty - a question & answer forum for all things pickled, canned, frozen, dried & whatnot.

Jun 19, 2012 by cstout in Home Cooking

87
Jul 21, 2014

How do you feel about your food being re-seasoned at the table?

Jan 16, 2013 by JuniorBalloon in Not About Food

134
Jul 20, 2014

I Don't Like Cheese - Am I Alone?

Feb 01, 2011 by Yaxpac in General Topics

184
Jul 20, 2014

Cherry Tomato Recipes?

Aug 10, 2007 by In The Pink in Home Cooking

84
Jul 15, 2014

Bitchin' Kitchen - Are they kidding???

Oct 13, 2010 by Midlife in Food Media & News

229
Jul 09, 2014

What to do with a whole smoked pheasant?

May 16, 2012 by DGresh in Home Cooking

15
Jul 05, 2014

Tons of lemons — what to do?

Feb 27, 2011 by SouthToTheLeft in Home Cooking

56
Jul 05, 2014

Let's talk about Liverwurst.

Dec 21, 2011 by joonjoon in Home Cooking

145
Jul 02, 2014

Why does my roast chicken always do this?

Oct 24, 2009 by redthong in Home Cooking

72
Jun 29, 2014

Your favorite Le Creuset color

Dec 30, 2009 by foiegras in Cookware

108
Jun 26, 2014

Cake/dessert recipes with regular coffee as ingredient?

Sep 07, 2012 by NancyC in Home Cooking

44
Jun 23, 2014