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ericurus's Profile

Type

Wusthof vs. Henckels ??

Aug 11, 2008 by Jimbosox04 in Cookware

16

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Soups, Rice, Noodles, Dumplings, Stocks, Preserves and Oth...

Feb 28, 2013 by greedygirl in Home Cooking

163

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood

Feb 28, 2013 by greedygirl in Home Cooking

469

Best wine you've had under $15

Jun 05, 2007 by chrystaldawn in Wine

266

I'm Vegetarian but I Eat Bacon

Sep 25, 2006 by CHOW Staff in Features

78

Is there ANYTHING good near UConn?

Aug 14, 2007 by woostalicious in Southern New England

28

Elements Bistro West Hartford CT

Nov 03, 2008 by rdesmond in Southern New England

12

Recession Vodka

Apr 28, 2009 by ericurus in Spirits

13

"Recession Spirits"

Apr 29, 2009 by The Ranger in Spirits

11

What's so special about Elements Bistro? (West Hartford)

Feb 16, 2009 by Uncledave in All New England Archive

11

Cooking Texmati rice in a Zojirushi rice cooker

Jul 01, 2008 by dorlene in Cookware

7

Stockpots -- I'm Confused

Jun 29, 2008 by pothead in Cookware

4

Good/Favorite Summer Cocktails?

Jun 10, 2008 by bworp in Spirits

8

Help with Chicken Marengo

Dec 18, 2007 by ericurus in Home Cooking

0

That's One Big Test Kitchen

Aug 22, 2007 by CHOW Staff in Features

5

The Next Food Network Star

Jun 03, 2007 by sgny in Food Media & News

190