Manhattan, Brooklyn, or Long Island City?
1 day ago by saacnmama in Outer Boroughs
Country ham in New York City
May 16, 2013 by John Francis in Outer Boroughs
Restaurant Recommendations in Parma
May 13, 2013 by LaBuonaForchetta in Italy
Chowing kat does Rome - report ( warning - long)
May 13, 2013 by chowing kat in Italy
Italy Trip
May 13, 2013 by Scottaka in Italy
Italy (Parma, Bologna, Florence) with children - recommendations & advice please!
May 15, 2013 by madamding in Italy
Ventimiglia-- Pasta Lunch on the Seafront
May 10, 2013 by lemarais in Italy
3 Nights in Florence
May 05, 2013 by blf1908 in Italy
Open monday lunch near Coliseum
May 04, 2013 by bawc in Italy
Venice: Corte Sconta v Al Covo v Il Ridotto
May 03, 2013 by Heeney in Italy
Some Myths About Rome That Need to Die via Katie Parla
Apr 22, 2013 by ttoommyy in Italy
Sunday dinner near Largo Argentina in June
Apr 29, 2013 by bawc in Italy
Help, please! Modena, Ferrara, Castell' Arquato
Apr 28, 2013 by pastahound in Italy
Suggestions? Five hours in Brooklyn.
Apr 25, 2013 by mary30 in Outer Boroughs
Italy food recommendations needed!
Apr 22, 2013 by tnbl1475 in Italy
Canned tuna and cannellini beans in red sauce (where??)
Apr 19, 2013 by MyLovelyGourmet in General Topics
How are YOU/ would you be/ do you want to be using the Recommend feature?
Apr 16, 2013 by Kris in Beijing in Site Talk
Quick/Easy Lunch near the Colosseum - Rome ??
Apr 16, 2013 by Staceyy in Italy
What happened to Moutard? (Park Slope)
Apr 11, 2013 by jonfbrooklyn in Outer Boroughs
Emilia Romagna - Zibello, Modena, Parma
Apr 11, 2013 by gina2178 in Italy
Lunch in Pienza
Apr 10, 2013 by Heeney in Italy
Corn Casserole...downsizing it
Apr 09, 2013 by michaeljc70 in Home Cooking
Where to eat for my one meal in italy
Apr 09, 2013 by MichelleSandy in Italy
Senegalese/guinean restaurants
Apr 08, 2013 by mellinlikethefruit in Outer Boroughs
Best falafel in Brooklyn?
Apr 08, 2013 by gandro in Outer Boroughs
Real Name:
roudland@yahoo.com
Location:
brooklyn new york
Profile
My current drink of choice:
a good red
My favorite comfort food:
grilled smoked scamorza cheese with ajvar and some good bread. A drizzle of good olive oil and a few basil leaves doesnt hurt.
My most tattered cookbooks:
jaffrey, wolfert, beard "American Cooking", Ottolenghi, hazan and heatter
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