BillyP

BillyP's Profile

Title, Date, Author	Replies	Last Reply
Need a vegetarian, wheat free main course to go along w/Beef Tenderloin at Christmas!!! Help! Dec 07, 2009 by stacylyn in Home Cooking	36	Dec 08, 2009
Coffee Grind for 30 cup urn-style pot Mar 18, 2009 by BillyP in Home Cooking	4	Mar 23, 2009
MSP: Greek Yogurt? Feb 12, 2008 by Enso in General Midwest Archive	10	Feb 20, 2008
Acadia Cafe (msp) Jan 18, 2008 by BillyP in General Midwest Archive	16	Mar 28, 2008
MSP: "decent" dinner near St Paul U of M campus Jan 17, 2008 by Enso in General Midwest Archive	14	Jan 23, 2008
Sawatdee St Paul Jan 09, 2008 by BillyP in General Midwest Archive	4	Jan 10, 2008
MSP-Kimchee Dec 29, 2007 by dave43 in General Midwest Archive	5	Jan 25, 2008
MSP: Heinz beans Dec 16, 2007 by French Canadian in General Midwest Archive	10	Dec 18, 2007
[MSP] Good Earth Closed? Dec 14, 2007 by BillyP in General Midwest Archive	2	Dec 16, 2007
MSP: Chow Mein Dec 13, 2007 by slexie74 in Minneapolis-St. Paul	42	Dec 15, 2009
MSP pre-theatre recs? Jul 25, 2007 by drew13000 in General Midwest Archive	11	Jul 27, 2007
Breakfast sausages MSP Jul 16, 2007 by BillyP in General Midwest Archive	2	Jul 16, 2007
Best Dive My Side of the River MSP Jul 11, 2007 by BillyP in Minneapolis-St. Paul	40	Oct 04, 2007
Real Cider, Scrumpy Jul 11, 2007 by BillyP in General Midwest Archive	1	Jul 11, 2007
Donuts in MSP Jul 11, 2007 by kolgrim in General Midwest Archive	25	Jul 18, 2007

Real Name:

Bill Pederson

Location:

Little Canada, MN

Profile

Best meal I ever ate:

Chicken Vindaloo, Veg Samosa, Peshwari Naan, Mixed Pickle. Potton, Bedfordshire, England

My current drink of choice:

Boodles and Tonic or a Negoni or A Nice Bitter Beer

I really wish I could:

Go on an Asian Eating tour -eating my way through India China Japan Malaysia Korea...

My "Go-to" dinner party dish:

Don't have one yet.

My favorite comfort food:

Tuna mac and Cheese

My top 5 favorite restaurants:

in the Twin Cities: India Palace, Kramarczuk's Deli, Mansetti's Pizza, House of Wong, Muffaletta

My most tattered cookbooks:

Joy of Cooking,