tatamagouche

tatamagouche's Profile

Title, Date, Author	Replies	Last Reply
Foods you always "deconstruct" Aug 02, 2011 by 2roadsdiverge in General Topics	163	Jan 23, 2012
Rally for Hounds who will eat ANYthing. Jul 27, 2011 by FoodFuser in General Topics	78	Aug 15, 2011
Bringing your own condiment(s) to a restaurant? Jul 25, 2011 by cgarner in General Topics	212	Aug 03, 2011
Satan sandwich! Aug 01, 2011 by rudysmom in General Topics	52	Aug 17, 2011
Meals with no protein Jun 23, 2011 by danna in General Topics	68	Aug 03, 2011
Can a spice lover really appreciate more subtle but well done cuisine? Jul 21, 2011 by NicoleFriedman in General Topics	111	Apr 14, 2012
Mirin Nov 12, 2010 by MessyVirgo in General Topics	16	Jan 27, 2013
Pizza is bad for you? Jul 19, 2011 by JuniorBalloon in General Topics	186	Aug 03, 2011
Just Answer The Question!! Jul 21, 2011 by mamachef in Site Talk	286	Jul 29, 2011
Mouse in salad gets a free pass on Freakonomics Radio Jul 25, 2011 by tatamagouche in Food Media & News	0	Jul 25, 2011
Is there a correspondence between price and delicious food? Jul 11, 2011 by gfr1111 in General Topics	71	Jul 22, 2011
Your Favorite Weight Loss Tricks and Recipes Jun 12, 2011 by DaisyM in General Topics	242	2h by Elster
Complimentary pours Jul 04, 2011 by tatamagouche in Not About Food	24	Jul 08, 2011
The nasty bits Jun 23, 2011 by tatamagouche in General Topics	106	Aug 22, 2011
Raw yolks from old eggs—should I worry? (possibly urgent) Jul 02, 2011 by tatamagouche in Home Cooking	12	Jul 03, 2011
Any Peppermint Paddock Fans Out There? Mar 09, 2009 by SaltCod in Wine	15	Jul 02, 2011
Things That Make You Go, "What the......." Jun 19, 2011 by Davwud in General Topics	94	Jun 29, 2011
Gjeitost. Are there any other lovers of the frukost bord out there? Jun 26, 2011 by Passadumkeg in Cheese	54	Jul 09, 2011
Cowering in fear Jun 15, 2011 by KaimukiMan in General Topics	499	Dec 03, 2011
Straits? Jun 23, 2011 by tatamagouche in Atlanta	0	Jun 23, 2011
Things That Call Into Question A Cook's Credibility... Jun 12, 2011 by inaplasticcup in General Topics	565	Jun 23, 2011
Misspellings Jun 10, 2011 by josquared in General Topics	184	Jun 21, 2011
Google vs. Chowhound: Anyone got spring roll wrappers on hand? Jun 19, 2011 by tatamagouche in Home Cooking	15	Jun 19, 2011
Spaghetti with meat sauce...and cinnamon sticks Jun 14, 2011 by tatamagouche in General Topics	36	May 08, 2013
Your Go-To Flavor Profile... Jun 10, 2011 by inaplasticcup in General Topics	2	Jun 10, 2011

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tatamagouche

Real Name:

!!!!

Location:

Denver

Blog:

http:// http://www.ruthtobias.com/denveater

Profile

Best meal I ever ate:

arancini from a train-station vendor in Palermo on my birthday

My current drink of choice:

hot buttered rum

I really wish I could:

eat more, weigh less

My "Go-to" dinner party dish:

Claudia Roden's Syrian pasta with yogurt and fried onions

My favorite comfort food:

peanut butter from the jar

My top 5 favorite restaurants:

in Boston back in the day: Neptune Oyster, Taranta, Oleana, Daily Catch, o ya; in Denver now: Euclid Hall, Lao Wang Noodle House, Beatrice & Woodsley, The Squeaky Bean, Panzano

My most tattered cookbooks:

Lettuce in Your Kitchen, Chris Schlesinger; Tapas, Penelope Casas; The New Book of Middle Eastern Food, Claudia Roden

People Reading Me