Chemicalkinetics's Profile

Type

What to do with huge bag of frozen tiny shrimp?

Feb 07, 2015 by pistachio peas in Home Cooking

39

Possible to Get Moist Beef Stew from Dutch Oven?

Aug 04, 2013 by 99Jason in Home Cooking

43

I left the potato soup out last night, is it still safe to eat?

Jan 01, 2013 by davonne in General Topics

47

What is shortening?

Feb 14, 2015 by mgebs in General Topics

32

Soup Noodles-Chinese

Jan 21, 2015 by madeliner in Home Cooking

19

What's safe to use to finish butcher block?

Nov 25, 2007 by GDSwamp in Cookware

80

Are crispy eggs a culinary no no?

Jan 15, 2015 by bajamal89 in General Topics

97

Keeping rice warm for 4 hours

Feb 17, 2015 by uteDavidson in General Topics

12

Top 10 Hot Dog Lies (in no particular order)

Jun 16, 2013 by hotdoglover in General Topics

177

All this talk about quality cookware . . .

Nov 08, 2014 by mikie in Cookware

171

Szechuan reviews: Four Rivers and E Mei from Philly Chinatown

Feb 19, 2013 by Chemicalkinetics in Philadelphia

128

Best affordable way to improve knife skills

Feb 16, 2015 by njmac84 in Home Cooking

21

Is this a good idea? Non-vegetarian "tofu"

Feb 04, 2015 by drongo in General Topics

10

Cuisinart Tri-Ply French Cookware

Nov 01, 2011 by dcrb in Cookware

48

Best stainless steel pots & pans set for $200-$250?

Aug 27, 2013 by johnnyscience in Cookware

113

Copper pots better? why?

Oct 13, 2010 by Monica in Cookware

139

Do you make dining decisions based on coupons or discounts?

Feb 04, 2015 by gutreactions in General Topics

38

Is not tipping illegal?

Aug 10, 2008 by gryphonskeeper in Not About Food

165

Good cheap pepper mill?

Nov 22, 2013 by femmevox in Cookware

11

Please help me identify what organ meat/offal this is?

Feb 01, 2015 by somanytoes in General Topics

22

The Beginner’s Field Guide to Dim Sum

Feb 09, 2015 by wienermobile in Food Media & News

74

Permanently damaged stainless steel pot?

Feb 10, 2015 by qwerty1 in Cookware

11

Salt pitting in stainless cookware - tell me more

Feb 13, 2015 by sabbathfan0220 in Cookware

16

All Clad Essential 4QT vs Weeknight Pan

Feb 15, 2015 by bobzemuda in Cookware

5

HELP!! tin baking pan black after dishwasher cycle

Feb 10, 2012 by cinvowell in Cookware

46