Chemicalkinetics's Profile

Type

Famous Dave's Review

Mar 03, 2007 by steakrules85 in Chains

44

Recs for Shrimp with Lobster Sauce?

Apr 20, 2015 by Misha in Philadelphia

9

Boos vs. Boardsmith

Jan 31, 2012 by boltsfan in Cookware

42

Five myths about fast-food work

Apr 12, 2015 by Lizard in Food Media & News

30

Manual Can Opener?

Mar 11, 2012 by liu in Cookware

105

How can a roast pig be tasteless?

Apr 19, 2015 by meatn3 in General Topics

17

Mooncakes

Sep 12, 2012 by mookleknuck in Philadelphia

47

The ultimate way to season cast iron, per Cook's Illustrated

Jan 02, 2011 by sueatmo in Cookware

259

Acidic soups/sauces in Staub dutch oven?

Apr 20, 2015 by starbucksbrew in Cookware

2

Should this party have been canceled?

Apr 06, 2015 by cresyd in Not About Food

51

The myth of marble pastry boards

Nov 28, 2009 by jeremyn in Cookware

47

Self cleaning oven: racks in or out?

Jan 31, 2010 by Hansel in Cookware

25

Solution for smelly cutting board?

Jan 23, 2011 by doctron in Cookware

33

Tagus copper egg cooker

Jul 02, 2012 by bcthompsn in Cookware

31

Blade experts offer advice.

Apr 17, 2015 by petek in Cookware

32

Pressure cooker recommendations?

Jun 10, 2013 by pine time in Cookware

105

Small induction roasting dish

Nov 30, 2012 by featheronawire in Cookware

18

Noisy Restaurants

Dec 12, 2011 by DaisyM in Not About Food

48

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

363

Measuring practical heat conductivity - Cast iron, aluminum, copper

Oct 03, 2010 by athanasius in Cookware

323

Looking for advice on possibly upgrading my knives.

Apr 16, 2015 by MamFish7 in Cookware

9

Japanese Knife Techniques - Grips, Chops, other stuff?

Mar 10, 2015 by kartik36 in Cookware

6

Best All-Natural, No Sugar Added Peanut Butter Brand

Sep 25, 2011 by loveballet101 in General Topics

158

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

84

Anyone using "ironstone" cutting board? (à la WokShop?)

Jun 09, 2011 by Eiron in Cookware

16