Chemicalkinetics's Profile

Type

Easy Peasy Carbon Steel Cleaning

Mar 17, 2013 by DuffyH in Cookware

4

Frustrated...Fagor Duo Pressure cooker and things are not going well

Mar 05, 2013 by sandi114 in Cookware

58

What to do with pea shoots?

Mar 18, 2013 by helmswoman in General Topics

4

Another Cast Iron Cleaning Issue.

Mar 17, 2013 by Robin Joy in Cookware

16

Weird film on silicone utensils

Apr 07, 2008 by Hungry Celeste in Cookware

13

DeBuyer frypan interior size & height?

Mar 12, 2013 by DuffyH in Cookware

25

Best Measuring Cups

Feb 04, 2010 by hobbess in Cookware

15

I am Vegetarian cooking for non-veg boyfriend... I want to impress!

Jul 20, 2010 by rizzah in Home Cooking

82

Tteok stir fried in bulgogi, mmmmmh!

Mar 17, 2013 by luckyfatima in General Topics

2

Best Grill Pan?

Mar 01, 2013 by paprkutr in Cookware

20

Quantifying a "Good" or "Bad" Restaurant

Mar 15, 2013 by njmarshall55 in General Topics

15

Cabbage and Bok Choy-any difference in flavor?

Mar 13, 2013 by madeliner in General Topics

20

Cornbread in Cast Iron Skillet

Mar 09, 2013 by juliejulez in Home Cooking

38

What kind of cookware should I buy? I mean full set or different pieces?

Mar 12, 2013 by SilentS in Cookware

14

When are they gonna start labelling genetically modified foods

Mar 12, 2013 by ukjason in General Topics

140

I would eat out more if . . .

Mar 12, 2013 by KaimukiMan in General Topics

62

What are you doing about arsenic in rice?

Mar 10, 2013 by honu2 in General Topics

43

What is the difference between mineral steel and carbon steel?

Feb 13, 2010 by pguidry in Cookware

69

Silly petty knife question?

Mar 13, 2013 by ukjason in Cookware

19

Fix an "unseasoned" spot on my carbon steel wok?

Mar 03, 2013 by jp96 in Cookware

11

Your First Time...Did You Enjoy It?

Jan 21, 2013 by Perilagu Khan in General Topics

79

Stainless steel or Nonstick wok?

Mar 12, 2013 by EGEV81 in Cookware

6

Freezing uncooked/cooked foods

Mar 13, 2013 by zyx981 in General Topics

8

Cookbook of the Month March 2013 is EVERY GRAIN OF RICE

Feb 21, 2013 by greedygirl in Home Cooking

174

Always boil tofu first..?

Jan 06, 2013 by youareabunny in Vegetarian & Vegan

15