Chemicalkinetics's Profile

Type

Should I get a Fagor Rapid Express Pressure Cooker?

Aug 12, 2012 by Chemicalkinetics in Cookware

20

Dunkin Donuts's Angus Steak & Egg Sandwich

Mar 23, 2012 by MC Slim JB in Chains

44

What to pack for small-quarters cooking? (aka dorm cooking?) Suggestions are really helpful!

Aug 04, 2012 by bfines in Cookware

30

Help with pan for induction cooktop and vegetarian foods (too many choices!)

Aug 20, 2012 by latetotheparty in Cookware

11

Buying a wok

Jul 10, 2012 by j8715 in Cookware

17

Carbon Steel Grill Pan vs Cast Iron Grill Pan

Aug 20, 2012 by pguidry in Cookware

2

Searching for a Japanese Knife Shop, Downtown and 2nd Floor

Aug 04, 2012 by liu in Los Angeles Area

38

Best way to remove a non-stick from carbon steel?

Aug 21, 2012 by Ronbo36 in Cookware

9

All-Clad Stainless vs Cuisinart Multiclad Pro

Feb 10, 2011 by sunrider in Cookware

38

Grilled Halibut on Lodge Cast Iron Reversible Griddle - Sticking Issues!

Apr 24, 2010 by devells in Cookware

19

Micro-serrations?

Aug 17, 2012 by RealMenJulienne in Cookware

5

Ugh...dumb question about pans and induction stoves

Aug 19, 2012 by justlearning in Cookware

6

Loving my new Paderno 11" Carbon Steel Frying Pan

Aug 17, 2012 by chowgeek in Cookware

9

Here's why I love living in a small town in Georgia

Aug 10, 2012 by jmcarthur8 in Not About Food

51

Lodge enameled cast iron

May 28, 2012 by hello2012 in Cookware

4

Warping MultiClad Pro pan

Feb 14, 2012 by mshumaker1 in Cookware

8

Identify Maker of 12" Blade Sushi Knife-Is it a good brand-new to making sushi~Need Help

Aug 16, 2012 by learnit2 in Cookware

2

Grilling - why, why, why?

Aug 15, 2012 by AngelaID in Home Cooking

24

Happy times are here again! McDonald's Breakfast at midnight!

Aug 07, 2012 by ipsedixit in Chains

17

Edgeware Electric Sharpener? Reviews / Experience?

Aug 02, 2012 by tbgallant in Cookware

5

Burnt plastic in a stainless steel pot [moved from Not about Food board]

May 22, 2012 by Ompahbill in Cookware

26

Sang Kee Closing in Newtown Square

Aug 13, 2012 by cook262 in Philadelphia

7

Do I need to re-season my wok?

Jan 30, 2010 by CindyJ in Cookware

22

Bloomies is dropping Le Creuset cookware...

Jul 24, 2012 by blondelle in Cookware

41

Replacement knife choice

Aug 09, 2012 by jboeke in Cookware

8