Chemicalkinetics's Profile

Type

What cooking gadgets changed your life?... Well at least your cooking?

1 day ago by RhonelyInsanediego in Cookware

35

Shun knives

Jan 26, 2015 by ChefBartholomew in Cookware

46

Enameled cast iron vs. stainless steel vs. ceramic vs. clay

May 01, 2011 by meerah in Cookware

26

Unboiled Eggs?

about 7 hours ago by Philly Ray in General Topics

1

All Clad Stainless/LTD

about 11 hours ago by kbstru in Cookware

4

Food Savers/ Vacuum Sealers: Do you use them and are they worth the expense?

Dec 28, 2013 by FoodChic in Cookware

167

When the vibe of the place just doesn't feel right. .

Jan 24, 2015 by Beach Chick in Not About Food

31

Knife sharpening service

Feb 18, 2014 by September29 in Philadelphia

17

Does anyone eat tartar sauce with anything other than fish?

Jan 20, 2013 by fldhkybnva in General Topics

77

Would You Name Your Kid Nutella?

Jan 26, 2015 by monavano in Food Media & News

142

What are your favorite kitchen device for making dinner?

Jan 26, 2015 by Lyedia in Cookware

41

How to eat healthy as a picky adult

Jan 25, 2015 by steph5291 in Home Cooking

57

How many different types of fish have you tried?

1 day ago by raytamsgv in General Topics

20

What's the point of celery in recipes?

Jan 26, 2015 by toopie28 in Home Cooking

80

Oh my!!! Blizzard coming....what to do....

Jan 25, 2015 by Raffles in General Topics

101

Almost 2 Year Old Frozen Chicken Stock - Tastes Fine. Odd?

1 day ago by sbp in General Topics

10

Choosing a pressure cooker

1 day ago by lindsay1126 in Cookware

16

Food/Candy that the U.S. has but Canada doesn't ?

Jan 26, 2015 by AlyssaJG in General Topics

17

Why do British people enjoy foreign/international so much?

Jan 25, 2015 by Chemicalkinetics in General Topics

40

Must I trade my cast iron wok for carbon steel?

Jan 23, 2013 by CathleenH in Cookware

45

How to reduce the acidity in citrus juices?

Nov 16, 2010 by racer x in Home Cooking

23

A Question for the Dragon-Mouths !

1 day ago by opinionatedchef in General Topics

6

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

319

Does Anybody Really Like Fennel?!

Jan 14, 2013 by EarlyBird in Home Cooking

168

Is it okay to bring Kimchi to work/school yet?

1 day ago by soypower in General Topics

24