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sedimental's Profile

Type

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

188

What cookbooks have you bought lately, or are you lusting after? September 2014 edition! [old]

Sep 01, 2014 by buttertart in Home Cooking

476

Is it disappointing for you not to eat turkey or ham on Thanksgiving?

Nov 02, 2014 by Chemicalkinetics in General Topics

83

Canned tomatoes and there metallic taste!?

Feb 25, 2014 by daislander in General Topics

10

Food and wine magazine and the like [Moved from New Jersey]

Nov 03, 2014 by Tartgirl in Food Media & News

9

Paleo diet - any experience?

Apr 18, 2012 by Bean Counter in Special Diets

154

ISO Christmas cocktail party recommendations

Nov 05, 2014 by carrytheone in Home Cooking

8

Meyer lemons

Nov 03, 2014 by rcburli in Home Cooking

14

What method do you use to drain cooked and crumbled ground meat?

Nov 02, 2014 by MaximRecoil in Home Cooking

25

We all have squirrel DNA

Nov 02, 2014 by Just Visiting in Not About Food

26

Do you really eat less food if it’s higher quality?

Oct 28, 2014 by FeeFee34 in General Topics

51

Worth feeding squirrels peanuts if all they do is bury them?

Mar 01, 2014 by ebchower in Not About Food

147

It's all about the egg .

Oct 31, 2014 by emglow101 in Home Cooking

52

Are Scallions and Green Onions The Same Thing?

Mar 03, 2011 by bbqboy in General Topics

55

Homemade Pizza

Nov 02, 2014 by globalfoodbook in Home Cooking

6

Hound Parents

Oct 31, 2014 by Perilagu Khan in General Topics

32

Another slow cooker thread

Oct 31, 2014 by rudeboy in Home Cooking

36

Your most delicious and uncanny ways to eat Spam?

Oct 27, 2014 by ipsedixit in General Topics

54

Alert: artificial sweeteners

Sep 18, 2014 by John Francis in Food Media & News

49

We all know it happens, but we never like to think it actually does... [moved from New Jersey board]

Oct 21, 2014 by PuniceaRana in Not About Food

29

Mothers & daughters on TV cooking shows??

Nov 01, 2014 by kseiverd in Food Media & News

7

'Upscale" Sauce for Seared Scallops

Oct 29, 2014 by krisrishere in Home Cooking

26

Cream soup question - using flour, right?

Oct 29, 2014 by OrangeBlossom76 in General Topics

39

Thanksgiving biscuits ideas

Nov 01, 2014 by bcnycfoodie in Home Cooking

12

All time favorite mushroom discovered!

Nov 01, 2014 by Puffin3 in Home Cooking

20