coll's Profile

Type

Belgian Waffle Irons, Things I didn't know... Until Now

Jan 30, 2012 by Caroline1 in Cookware

20

Are tank lobsters any good?

Feb 21, 2015 by iheartcooking in General Topics

49

Costco or BJ's membership?

Jan 24, 2015 by papahills in Chains

128

What to serve with clam chowder?

Dec 20, 2009 by bananie in Home Cooking

12

How to get blackened crud off of stovetop?

Jul 13, 2012 by Njchicaa in Cookware

26

Best way to sell used cookware?

Feb 12, 2015 by breadchick in Cookware

64

Heinz Ketchup Recipe. Make homemade catsup similar to Heinz or Del Monte.

Feb 15, 2013 by smaki in Home Cooking

28

Lasagna with fresh pasta

Feb 23, 2015 by Bada Bing in Home Cooking

41

Merrick/Bellemore, LI - any decent pizza?

Feb 25, 2011 by harrison in New York State (exc. NYC)

46

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

118

Do you use your stove for storage ?

Feb 26, 2015 by Cheese Boy in General Topics

42

Where can I get frozen raccoons?

Feb 12, 2015 by ipsedixit in Los Angeles Area

84

Pressure Cooking vs Slow Cooking

Feb 28, 2015 by Alfred G in Home Cooking

2

Ketchup in Chinese cooking ?

Feb 28, 2015 by scunge in General Topics

9

Food storage Russian roulette: what's your riskiest food safety gamble that went okay?

Feb 21, 2015 by greygarious in General Topics

120

Need recipe for Gabila like knishes

Apr 10, 2011 by staceya in Home Cooking

18

Food to help your dog GAIN weight.

Jan 03, 2013 by DaisyM in Not About Food

166

Ads That Play Automatically

May 20, 2014 by sandylc in Site Talk

111

USDA introduces new maple syrup grading system

Feb 25, 2015 by Caitlin McGrath in General Topics

6

Costly culinary tools that you own that don't get much use, or that have caused you buyers remorse.

Jun 02, 2013 by letsindulge in Cookware

179

A restaurant/caterer in the Farmingale (Long Island) that could accommodate a party of 20 or 30?

Feb 21, 2015 by coll in New York State (exc. NYC)

9

Why do some Italians put "Hard Boiled Eggs in Pasta Sauce" ?

Jul 16, 2013 by MariaRN in General Topics

29

Freeport

Feb 26, 2015 by Gastronomos in New York State (exc. NYC)

4

Beef stew meat - suggestions other than beef stew?

Feb 12, 2007 by Rafie in Home Cooking

78

"Bar S Beef Franks": has anyone tried them?

Jul 02, 2008 by FoodFuser in General Topics

67