coll's Profile

Type

How come my tuna fish never tastes as good as sandwich shops?

Jan 07, 2003 by Flynn in General Topics

185

PRISON CUSINE ... What is a typical menu?

Aug 26, 2013 by PHREDDY in General Topics

127

Removing already "set" cooking oil stains?

Sep 01, 2014 by zackly in Not About Food

11

Red Sauce left out overnight - Still safe to eat?

Jun 17, 2012 by freshlycured in Home Cooking

26

Freezing eggplant for future use

Aug 31, 2014 by itryalot in Home Cooking

14

Motel / Buffet Scrambled eggs

May 05, 2014 by Clams047 in General Topics

55

The end-times are upon us. repent.

Jul 23, 2014 by hill food in Chains

38

Moe's Tavern

Aug 29, 2014 by syrup09 in Food Media & News

14

Differences in terminology

Aug 30, 2014 by cronker in Home Cooking

82

I got a small wiener........... :-(

Aug 30, 2014 by jrvedivici in New Jersey

11

The Downside of Sharing Recipes...

May 16, 2014 by meatn3 in Not About Food

124

Combining wheat and chickpea (garbanzo) flours?

Aug 30, 2014 by lagatta in Home Cooking

6

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

161

Allergic reaction to alcohol

Jun 08, 2006 by reallyrednails in Spirits

181

Food that can be packed & eaten 10 hours later?

Aug 30, 2014 by relentlesscook in General Topics

12

ISO the best noodle for lo mein

Aug 27, 2014 by devilham in Greater Boston Area

15

Food items coupled with non food items

Jan 25, 2014 by majordanby in General Topics

71

The nectar of the Gods, tuna noodle casserole....

Feb 25, 2012 by rayrayray in Home Cooking

115

Cutting board and cross-contamination - Is it a real issue?

Oct 08, 2013 by bwspot in Cookware

97

Best Pickles

Jan 04, 2008 by Reddyrat in General Topics

93

Campbell's Pork And Beans-- Blech!

May 05, 2011 by monavano in General Topics

40

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

343

Best Canned Tuna?

Apr 22, 2005 by Funwithfood in General Topics

64

Black pepper vs. white pepper

Jul 15, 2006 by pamd in Home Cooking

80

Have you ever used a Pressure Cooker?

Aug 29, 2014 by Ottojr in Cookware

17