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Beef stew and...
May 22, 2007
by
jwn
in Home Cooking
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27
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Is Saveur magazine very good?
May 22, 2007
by
widehomehi
in Food Media & News
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38
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Pearl Oyster Bar's lobster roll
May 21, 2007
by
chookpea
in Home Cooking
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3
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Making spinach gratin for a crowd-fresh or frozen?
May 20, 2007
by
foodrocks
in Home Cooking
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9
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Greenport, LI (and greater North Fork area) Rec's
May 14, 2007
by
newbieden
in General Tristate Archive
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17
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Montauk
May 17, 2007
by
moreorange
in General Tristate Archive
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5
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Minnestrone Fear (and Loathing?)
May 16, 2007
by
Dave Feldman
in Home Cooking
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11
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Quogue, East Quogue, Hampton Bays, Westhampton, etc.
May 11, 2007
by
Elaine Snutteplutten
in General Tristate Archive
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8
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Your advice-- should I eat this steak??
May 13, 2007
by
Anne H
in General Topics
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10
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Hot Dog Chili
May 12, 2007
by
izzizzi
in Home Cooking
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44
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Great Dinner at Cliff's in Jamesport
May 09, 2007
by
coll
in General Tristate Archive
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4
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Attn jfood: latest on Amagansett Farmers Market
May 11, 2007
by
coll
in General Tristate Archive
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2
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How Long will Gorgonzola Dolce Last?
May 10, 2007
by
torta basilica
in General Topics
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3
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Grits -- Savory Recipes
Apr 15, 2007
by
bigskymind
in Home Cooking
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103
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Fixing a too-sweet barbecue sauce
May 06, 2007
by
sweetpotater
in Home Cooking
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7
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Riverhead:The Roadhouse
May 03, 2007
by
scunge
in General Tristate Archive
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4
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My take on shortcake
Mar 25, 2007
by
QueenB
in Home Cooking
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20
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8 - 10 a day
Apr 23, 2007
by
formerlyfingers
in General Topics
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18
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Ever made basic staples for your kitchen? Mustard, mayo, jam, crackers etc.?
Apr 21, 2007
by
Cinnamon
in Home Cooking
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46
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Cry-O-Vac Brisket: Shelf Life?
Apr 23, 2007
by
tubman
in Home Cooking
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3
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Onion prices
Apr 20, 2007
by
DiveFan
in General Topics
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10
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Let's be honest about Parmesan cheese
Apr 20, 2007
by
ETRIXIE
in General Topics
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97
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Foil vs. Wrap when cookingq
Apr 19, 2007
by
Tom P
in Home Cooking
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23
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Recipes with Tomato Soup as an ingredient?
Apr 18, 2007
by
curryfan_ave
in Home Cooking
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23
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Expiration Dates on Food
Apr 14, 2007
by
jfood
in Not About Food
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9
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