coll's Profile

Type

Food Savers/ Vacuum Sealers: Do you use them and are they worth the expense?

Dec 28, 2013 by FoodChic in Cookware

154

How to hard boil an egg....yup, but there's a catch

about 12 hours ago by newmarket2 in Home Cooking

7

Costco or BJ's membership?

Jan 24, 2015 by papahills in Chains

27

Starting A Personal Chef Business

about 10 hours ago by Foodtrotter14 in General Topics

15

Why Does Ketchup on a Hot Dog Piss People Off?

Jul 13, 2012 by CHOW Staff in Features

244

Belgian Waffle Irons, Things I didn't know... Until Now

Jan 30, 2012 by Caroline1 in Cookware

14

Back button not working...

about 18 hours ago by BiscuitBoy in Site Talk

9

Etiquette question (re: BYO and food) when hosting a birthday party?

Jan 19, 2015 by Amariel13 in Not About Food

60

Why are people slaves to a date, say February 14?

Jan 22, 2015 by James Cristinian in Not About Food

141

Your kitchen in a word (or two, or three...)

Dec 27, 2014 by CindyJ in Not About Food

110

How are Dunkin Donuts made?

May 28, 2008 by Angela Roberta in Chains

11

Concha y Toro returns to style of the ‘70s

about 20 hours ago by zin1953 in Wine

2

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

170

Chicken Croquettes a forgotten food from my youth........??????

Dec 18, 2013 by jrvedivici in General Topics

31

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

422

I miss old school Chinese restaurants.

Jan 22, 2015 by zackly in General Topics

89

Are George Foreman grills worth it?

Oct 12, 2006 by Magdalene in Cookware

89

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

382

That leftover egg and breadcrumbs?

May 24, 2010 by MazDee in Home Cooking

37

Very Very Martha

Jan 03, 2015 by Bob Martinez in Food Media & News

178

Sides for Jambalaya and other dinner guest advice...

Jan 24, 2015 by iheartcooking in Home Cooking

21

Has anyone purchased an affordable electric stove recently?

Jan 22, 2015 by free sample addict aka Tracy L in Cookware

12

Anyone use Netflix?

Jan 15, 2015 by Puffin3 in Food Media & News

42

Date Nut Bread and Cream Cheese

Apr 17, 2001 by Michael S in General Topics

120

Having breakfast on Long Island

May 13, 2010 by Scott_R in New York State (exc. NYC)

294