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coll's Profile

Type

Can dried pasta be considered "fresh" ?

Aug 24, 2015 by rgreen3400 in General Topics

7

"Country club casual" dress code. What is it?

about 11 hours ago by Harters in Not About Food

9

Fresh tuna ideas

Aug 12, 2015 by Bkeats in Home Cooking

15

Phrases You Don't Hear Anymore

Aug 17, 2015 by al b. darned in Not About Food

330

Cooking meat without a grill

Aug 26, 2015 by alexington in Home Cooking

15

Frozen Tilapia tastes earthy

Feb 27, 2007 by shana in Home Cooking

92

Stew Leonards...an ongoing debate

Jul 01, 2009 by shark_attack in Southern New England

320

Let's Do Something Different for the Holidays

Aug 24, 2015 by sandylc in Home Cooking

62

Brownie Mix Contest--Ideas!!!

Aug 25, 2015 by Adavis135 in Home Cooking

9

A Proper New York Corn Muffin Recipe

Feb 07, 2015 by yumfactr in Home Cooking

60

Dinner and a movie

Aug 20, 2015 by Just One Bite in General Topics

37

Would you attend a culinary school to become a better home cook?

Aug 22, 2015 by ehAllison in General Topics

30

Reuben Sandwich

Mar 01, 2009 by aidam. in Recipes

42

Looking for Blowfish Tail in YYC

Aug 25, 2015 by deepbleep in Prairie Provinces

2

Planning for next year...

Aug 22, 2015 by RedTop in Gardening

14

Bad manners to accept preferred treatment

Jul 11, 2015 by DukeFan in Not About Food

70

Cast Iron Technique/protocol...

Aug 24, 2015 by AMcdermO in Cookware

13

Aldi Vs. Costco

Aug 07, 2015 by blackpointyboots in Chains

52

Lee Corn Cutter

Aug 25, 2015 by kaleokahu in Cookware

4

Fresh Figs?

Jul 30, 2015 by LilyChilly in Washington DC & Baltimore

23

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

192

So, what MUST I buy from Whole Foods?

Aug 06, 2015 by jnk in Chains

50

How long can I leave eggs out of the fridge?

Jan 11, 2009 by foodsmith in General Topics

111

What color should chicken livers be?

Jan 08, 2010 by coll in Home Cooking

14

Experts: Health 'gurus' spread food fears

Aug 14, 2015 by MplsM ary in Food Media & News

6