What would YOU do with 40 lbs of hierloom tomatoes?
gimlis1mum in Home Cooking
48
mattstolz on Sep 27, 2011
Fresh vica canned pumpkins
wdames in Home Cooking
2
MRich33392 on Oct 09, 2009
I CAN MAKE PHO! The question now is.......
Missy in Home Cooking
12
Canning time!
Fritter in Home Cooking
136
Bob W on Dec 16, 2011
What is the acid or pH level of hot peppers?
Caralien in Home Cooking
23
Caralien on Sep 17, 2009
Anyone got a good recipe for cooked mango-salsa?
MRich33392 in Home Cooking
0
MRich33392 on Sep 10, 2009
What are you making right now?
bigfellow in Home Cooking
491
thew on Sep 04, 2010
Need fish for South African Pickled Fish
Javagirl in Home Cooking
6
Real Name:
Marge
Location:
Maryland
Profile
Best meal I ever ate:
I don't know. The older I get and the more I cook the better I become. It's becoming hard pleasing me in a restaurant. :)
My current drink of choice:
pina colada
I really wish I could:
swim across the Atlantic
My "Go-to" dinner party dish:
something involving vegetables
My favorite comfort food:
too many to mention
My top 5 favorite restaurants:
anywhere that serves good food.
My most tattered cookbooks:
The ones with Mediterranean cuisine