Name of Oaxacan dish with eggs, chicken, broth, tomatoes?

RECIPE FOR HIGADITO OAXACA STYLE

My sister in-law is from Oaxaca and yes that's what is called "Higadito" and it is made with chicken at least they do it like that.
HERE IS THE RECIPE
Ingredients are
Chicken serving for 4-6 people, 3-5 tomatoes, 1 onion, 1tbs of cumin, 3-5 garlics, and 8-10 eggs and 1 spoon of cooking oil

1. Cook the chicken with the garlic and salt when done remove the chicken and shred the chicken after put aside
2. Strain/drain the chicken broth and return to the pot, then remove the garlic and put in the blender with the cumin and blend and strain/drain in to chicken broth
4.Put the pot to boil again at this time you should have added the cumin w/garlic after draining it and also add the chicken
3.Cut the tomatoes and onion add them to the broth
4. Add the oil to the Pot
5. Put all the eggs in a bowl and whip them until al yellow and then when the pot is boiling add it all over and even in the pot, then try slowly to flip it like a omlet and move it but not too harsh then bring the flame lower until eggs looked cooked and you added salt to taste

Your ready to taste your own home made Higadito oaxaca style
Good luck !! and you let me know how it goes K
P.S you can do it if you try

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