caganer's Profile

Type

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

372

How do you make skirt steaks tender?

Mar 02, 2014 by mucho gordo in Home Cooking

30

Carpano Classico Vermouth and Buying Booze in Europe

Jan 07, 2014 by StriperGuy in Spirits

13

Can you actually buy American chestnuts anywhere?

Nov 09, 2013 by murphlaw152 in General Topics

19

What's a good substitute for heavy cream?

Nov 13, 2006 by fauchon in Home Cooking

52

So, I went a bit crazy and bought a country ham. . .

Mar 25, 2013 by jmtreg in Home Cooking

69

Really confused about health of pan frying

Sep 24, 2013 by Adelphos33 in Home Cooking

94

Barcelona Food Tour and Restaurants

Apr 24, 2013 by emroslansky in Spain/Portugal

59

Grass Fed Tallow

Jan 20, 2013 by tzanghi in Philadelphia

2

What am I doing wrong? Dried beans / garbanzo / chick peas / lentils

Jul 15, 2012 by MyKitchen in Home Cooking

58

What is the Best Steak Frites in Phila?

Jul 14, 2013 by Amishchow in Philadelphia

39

FETA -- Cheese of the month (July, 2013)

Jun 29, 2013 by Ruth Lafler in Cheese

64

Critique my list & need some help for Barcelona, San Sebastian, Rioja, Madrid

Jan 30, 2014 by hungryabbey in Spain/Portugal

47

North American Cheeses - Cheese of the Month (October 2013)

Oct 01, 2013 by fldhkybnva in Cheese

201

Traditional Southern cooking - cookbooks?

Mar 07, 2013 by John Francis in Home Cooking

140

Really Tasty Tomato Sauce For Stuffed Cabbage (Golabki)

Oct 01, 2013 by monavano in Home Cooking

15

Tickets Needed For Volver

Feb 26, 2014 by Philly Ray in Philadelphia

90

Blue Belly BBQ

Jul 31, 2012 by bluehensfan in Philadelphia

11

How do Steak Houses get away with it?

Feb 13, 2014 by tunapet in General Topics

224

Eli Kulp: "People in New York just don't go to Philadelphia"

Jan 22, 2014 by Infield286 in Philadelphia

109

The Chatty Bagger at the Grocery Store

Mar 10, 2014 by nothingswrong in Not About Food

177

Prague, Vienna, Budapest Itinerary

Aug 27, 2013 by lnedrive14 in Europe

25

Question for european visitors... what surprised you the most about american restaurant culture

Mar 03, 2014 by DukeFan in Not About Food

579

Europe wants the US to stop claiming to make European cheeses

Mar 11, 2014 by ennuisans in Food Media & News

131

Too much chicken stock!

Nov 07, 2013 by smittys in Home Cooking

56