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scunge's Profile

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ISO vegetarian one-dish recipe for new parents!

1 day ago by montrealeater in Home Cooking

8

Every Chinese food has the same taste , what spice that gives it that taste , I want to know the particular spic...

Oct 25, 2014 by Ifygeorge in Home Cooking

52

Butternut squash puree wet or dry measure ?

Oct 26, 2014 by scunge in Home Cooking

3

Is Action Bronson the Next Anthony Bourdain?

Sep 08, 2014 by JustinBolois in Features

7

Fresh sage sausage to bring home on L.I.

Oct 23, 2014 by scunge in New York State (exc. NYC)

3

Long Gone But Not Forgotten! Manhattan Memories

Jun 16, 2014 by JimmySee in Manhattan

590

Need recipe for Gabila like knishes

Apr 10, 2011 by staceya in Home Cooking

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Peruvian Chicken in Patchouge

Oct 19, 2014 by scunge in New York State (exc. NYC)

1

New some new soupspiration...

Oct 09, 2014 by noya in Vegetarian & Vegan

37

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

198

A good salami

Sep 14, 2014 by scunge in Kosher

20

I have New Orleans Boudin Sausage- what to make?

Jun 28, 2006 by wendy8869 in Home Cooking

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Need Easy Vegan Snack for Casual Cocktail Party

Sep 18, 2014 by eatinginsf in Vegetarian & Vegan

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Arrowhead Mills or any pancake /waffle with adding egg suggestion

Oct 04, 2014 by scunge in Vegetarian & Vegan

4

New BBQ joint on the North Fork (Wading River)

Apr 07, 2014 by coll in New York State (exc. NYC)

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Can you be a Vegan or Vegetarian without using Soy products?

Sep 23, 2012 by MarianneB88 in Vegetarian & Vegan

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Lunch spot on North Fork this coming Friday

Sep 10, 2014 by bauskern in New York State (exc. NYC)

21

Lombardi's comes to Mattituck

Sep 12, 2014 by Motosport in New York State (exc. NYC)

19

Fish Markets Nassau County

May 11, 2013 by orezboy in New York State (exc. NYC)

19

Ginseng from Flushing or Manhattan

Sep 12, 2014 by scunge in Outer Boroughs

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Pre packaged,brand names or bulk bins

Sep 03, 2014 by scunge in Vegetarian & Vegan

5

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

178

Flatiron steak.... what's the best way to cook ????

Jun 12, 2007 by scunge in Home Cooking

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A mussel disaster - What happened?

May 21, 2007 by puppymomma in General Topics

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Vitamix or the Ninja?

May 17, 2012 by noya in Cookware

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