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sr44's Profile

Type

What to do with 2 HUGE bunches of rapini greens?

Jan 18, 2012 by AZCat in Home Cooking

8

Perplexed by lack of food availability.

Dec 30, 2011 by CanadaGirl in General Topics

53

Bread boxes?

Feb 15, 2007 by hummingbird in Cookware

19

Need some practical pragmatic input on a rice cooker! [moved from Home Cooking]

Jan 13, 2012 by Caroline1 in Cookware

12

Quincy Peeps: Italy's Little Kitchen?

Jan 04, 2012 by typhoonfish in Greater Boston Area

22

Growing Fenugreek in the US?

Jan 12, 2012 by Perilagu Khan in General Topics

13

HELP! Red Beans and Rice - Kidney Beans or Red Beans??

Jan 09, 2012 by happyfeelin in Home Cooking

16

New England Food Writer - ? 50 Years Ago?

Jan 05, 2012 by lemons in Food Media & News

13

Drinking with a straw..

Jan 08, 2012 by Beach Chick in General Topics

37

Sprinkling salt and pepper -- so basic, but...

Jan 06, 2012 by CindyJ in Home Cooking

28

Julia Child's Beef Bourguignon?

Dec 31, 2011 by Journey in Home Cooking

30

Expensive cookware

May 31, 2005 by madonna in Cookware

43

Would you say that a knife skills class is worth it?

Dec 28, 2011 by yeahboiii in General Topics

34

Where can i find almond flour?

Dec 20, 2011 by muk0 in Washington DC & Baltimore

11

Love this place [Farmer's Table]

Dec 02, 2011 by localgal1 in Southern New England

5

Cornbread in stuffing

Dec 09, 2011 by hungryabbey in Home Cooking

14

Rice cooker suggestion please

Nov 29, 2011 by pinkpoodle in Cookware

13

Wegmans to Open on Sunday, 16 October

Oct 09, 2011 by VivreManger in Greater Boston Area

123

Coffee and cappuccino maker

Nov 15, 2011 by julienned in Cookware

33

Where can I find good fresh pumpkins near Boston?

Oct 29, 2011 by 1adam12 in Greater Boston Area

17

Lucky Peach - Issue 2 - The Sweet Spot

Nov 16, 2011 by LiveRock in Food Media & News

18

Transporting salad dressings to a party?

Oct 24, 2011 by Allice98 in Not About Food

22

Lusting for livers, from chickens. How best we do them? Kept whole, not pate'.

Nov 11, 2011 by FoodFuser in Home Cooking

41

What can I use to replace cornmeal in a bread recipe ?

Nov 06, 2011 by webhammer in Home Cooking

19

What to do with Angostura Bitters?

Nov 02, 2011 by itryalot in Spirits

14