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sr44's Profile

Type

Snows clam chowder tragedy

Dec 01, 2011 by 1chowhound in General Topics

81

Removing bitterness from cooked greens

Mar 30, 2006 by Sasha in Home Cooking

31

Grass-fed beef vs. Grain Fed beef

May 11, 2007 by damadchef in General Topics

256

Underappreciated Cuisines & The Dishes You Would Choose To Spotlight Them

Oct 02, 2011 by inaplasticcup in General Topics

186

How to fix a warped cutting board?

Oct 19, 2009 by stratford in Cookware

19

Glass food storage: Luminarc vs Pyrex vs GlassLock?

Sep 19, 2011 by skyline in Cookware

48

Rutabagas -- educate me, please.

Jan 22, 2009 by CindyJ in Home Cooking

77

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

120

Cooks Illustrated hits a new low!

Jul 09, 2012 by angelsmom in Food Media & News

178

Does anyone know what type of fruit this is?

Aug 01, 2014 by fgrade in General Topics

39

Food Processors and the D word.

Jul 28, 2014 by Susangria in Cookware

15

Martinis? Is it just me...

Feb 19, 2008 by Patricia in Spirits

58

Why do so many people hate Gin?

Jul 21, 2011 by YAYME in Spirits

73

Simple chicken livers recipe (not pate) - pan frying

Jul 26, 2012 by timpani_mimi in Home Cooking

65

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

494

What should I know about stainless flatware

Jan 02, 2011 by sueatmo in Cookware

81

What basic cooking skills should a beginner know?

Feb 06, 2013 by kdlalib in Home Cooking

199

Summer's Bounty - a question & answer forum for all things pickled, canned, frozen, dried & whatnot.

Jun 19, 2012 by cstout in Home Cooking

87

Electric pressure cooker with slow cooker, rice cooker, etc functions...

Nov 30, 2013 by mselectra in Cookware

39

Uses of corn flour???

Sep 06, 2012 by Gracemama in Home Cooking

42

Anyone know and good Chinese food recipes?

Jan 20, 2013 by UnrealCaker in Home Cooking

64

Mayo Clinic's 3-Day Emergency Meal Plan

Feb 09, 2013 by The Dairy Queen in Home Cooking

121

Why is my pesto turning brown?

Sep 30, 2011 by roxlet in Home Cooking

34

La Choy: WTF?

Nov 20, 2012 by ricepad in General Topics

96

Martini Garnishes

Jan 04, 2014 by A_Gonzalez in Spirits

82