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benoit48's Profile

Type

Recipes for commercially canned peaches

Apr 27, 2010 by Firatcim in Home Cooking

30

Meatballs - to brown or not brown 1st?

Apr 24, 2010 by thew in Home Cooking

94

Where to find ginger beer?

Nov 10, 2010 by edwardspk in Manhattan

32

Grilled Halibut on Lodge Cast Iron Reversible Griddle - Sticking Issues!

Apr 24, 2010 by devells in Cookware

19

Why can't I make Risotto?

Apr 23, 2010 by beigedog in Home Cooking

27

Risotto problem

Apr 25, 2010 by cucuzza in Home Cooking

10

Four Frozen Duck Leg Quarters in the Freezer... what to do?

Apr 25, 2010 by ideabaker in Home Cooking

3

Rice Pudding?

Apr 26, 2010 by benoit48 in Manhattan

3

Roasted veggies, what do you do with the leftovers.

Apr 26, 2010 by lilmomma in Home Cooking

16

Please help me choose my first pieces of cast iron cookware to replace teflon/nonstick pans

Apr 26, 2010 by notquitethereyet in Cookware

20

Using a wine chiller for oil storage - What do you think?

Apr 21, 2010 by tonka11_99 in Cookware

6

What Cooking Utensils to Use on Stainless Steel?

Apr 24, 2010 by dainish in Cookware

2

Best free bread in NYC restaurants?

Apr 07, 2010 by mabelmaguire in Manhattan

29

Best dishes at Artisanal?

Apr 18, 2010 by jennigarden in Manhattan

5

Mercadito : All-You-Can-Eat Tacos

Feb 28, 2010 by gpffood in Manhattan

1

Questions on 3 nights: Alternative Italian to Babbo or Batali restos? wd-50 yay or nay?

Feb 01, 2010 by Mouton Noir in Manhattan

12

Pork belly for sale?

Jan 25, 2010 by benoit48 in Manhattan

11

Eleven Madison Park or Danielle ??

Dec 19, 2009 by wonka in Manhattan

11

Starving Foodie Student

Aug 31, 2009 by benoit48 in Manhattan

18